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  2. Apple - Wikipedia

    en.wikipedia.org/wiki/Apple

    They may have a blunt or sharp point. [11] The five sepals remain attached and stand out from the surface of the apple. [1] The size of the fruit varies widely between cultivars, but generally has a diameter between 2.5 and 12 cm (1 and 5 in). [7] The shape is quite variable and may be nearly round, elongated, conical, or short and wide. [12]

  3. Fruit - Wikipedia

    en.wikipedia.org/wiki/Fruit

    An aggregate fruit is also called an aggregation, or etaerio; it develops from a single flower that presents numerous simple pistils. [16] Each pistil contains one carpel; together, they form a fruitlet. The ultimate (fruiting) development of the aggregation of pistils is called an aggregate fruit, etaerio fruit, or simply an etaerio.

  4. Adams Pearmain - Wikipedia

    en.wikipedia.org/wiki/Adams_Pearmain

    ' Adams Pearmain ', also called ' Adam's Parmane ', [3] [note 1] is a cultivar of apple. It was introduced to the Horticultural Society of London in 1826 by Robert Adams, under the name ' Norfolk Pippin '. [2] The fruit is large, varying from two and a half inches to three inches high, and about the same in breadth at the widest part.

  5. Malus - Wikipedia

    en.wikipedia.org/wiki/Malus

    The fruit is a globose pome, varying in size from 1–4 cm (1 ⁄ 2 – 1 + 1 ⁄ 2 in) in diameter in most of the wild species, to 6 cm (2 + 1 ⁄ 4 in) in M. sylvestris sieversii, 8 cm (3 in) in M. domestica, and even larger in certain cultivated orchard apples. The centre of the fruit contains five carpels arranged star-like, each containing ...

  6. Malus sieversii - Wikipedia

    en.wikipedia.org/wiki/Malus_sieversii

    Its fruit is the largest of any species of Malus except domestica, up to 7 cm in diameter, equal in size to many modern apple cultivars. Unlike domesticated varieties, its leaves go red in autumn: 62% of the trees in the wild do this compared to only 2.8% of the regular apple plant or the 2,170 English cultivated varieties. [6]

  7. Glossary of plant morphology - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_plant_morphology

    Pericarp – the body of the fruit from its outside surface to the chamber where the seeds are, including the outside skin of the fruit and the inside lining of the seed chamber. Suture – the seam along which the fruit opens; normally in most fruits it is where the carpel or carpels are fused together. Valve – one of the segments of the ...

  8. 10 little known facts about fruit stickers - AOL

    www.aol.com/lifestyle/2016-05-08-10-little-known...

    In China, farmers affix specially shaped stickers to young apples and take them off once the fruit has grown. What remains is a message or lucky symbol. The fruits, known as Rolls-Royce apples ...

  9. Malus sylvestris - Wikipedia

    en.wikipedia.org/wiki/Malus_sylvestris

    The wild apple is a deciduous small to medium-sized tree, but can also grow into a multi-stemmed bush. It can live 80–100 years and grow up to 14 metres (46 feet) tall with trunk diameters of usually 23–45 centimetres (9– 17 + 1 ⁄ 2 inches), although diameters exceeding 90 cm (35 in) have been recorded. [2]