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  2. List of pasta - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta

    Fusilli: Long, thick, corkscrew-shaped pasta that may be solid or hollow. The word fusilli presumably comes from Italian: fuso, meaning "spindle". [71] Eliche, girandole, rotini, tortiglioni, spirali [9] [71] Fusilli bucati: A hollow version of fusilli. [72] Note: different shapes can be attached to this name.

  3. Fusilli - Wikipedia

    en.wikipedia.org/wiki/Fusilli

    Fusillo, the singular form of fusilli, means 'little spindle' in Italian. [2] Fusilli are traditionally made by wrapping pasta dough around a spindle, or fuso in Italian. . Fusilli are believed to be of Arab derivation, and are known as busiata in Sicily and busa in Sardinia, the two Italian regions where Muslim civilization first penetrate

  4. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A dish of spaghetti alla chitarra, a long egg pasta with a square cross-section (about 2–3 mm thick), whose name comes from the tool (the so-called chitarra, literally "guitar") this pasta is produced with, a tool which gives spaghetti its name, shape and a porous texture that allows pasta sauce to adhere well. The chitarra is a frame with a ...

  5. 22 Creamy & Comforting High-Protein Pasta Dinners - AOL

    www.aol.com/lifestyle/22-creamy-comforting-high...

    Here, we whir up fresh spinach and kale with cream cheese and Gruyère for the luscious sauce that highlights this rich pasta dish. Paired with beans, it makes a filling vegetarian meal. View Recipe

  6. Fusilli with Roasted Eggplant and Goat Cheese Recipe - AOL

    www.aol.com/food/recipes/fusilli-roasted...

    Drain, reserving 1/2 cup of the pasta cooking water. 3. In a very large, deep skillet, toast the pine nuts over moderate heat, tossing frequently, until lightly golden in spots, about 5 minutes.

  7. 19 Cheesy Casseroles That Are Healthy & Comforting

    www.aol.com/lifestyle/19-cheesy-casseroles...

    This easy, toss-together casserole offers all the flavors of a pepperoni pizza, with fusilli pasta absorbing the rich tomato sauce while mingling with gooey melted cheese and meaty pepperoni slices.

  8. Makarony po-flotski - Wikipedia

    en.wikipedia.org/wiki/Makarony_po-flotski

    Makarony po-flotski (Russian: макароны по-флотски; lit. ' navy-style macaroni ') is a Russian dish made of cooked pasta (typically macaroni, penne or fusilli) mixed with stuffing made of stewed or fried ground meat (usually beef or pork) and fried onions, usually salted and optionally peppered.

  9. Butcher's Ragù with Fusilli Recipe - AOL

    www.aol.com/food/recipes/butchers-ragu-fusilli

    1 1 / 2 lb fusilli pasta; freshly grated pecorino, for serving; Directions. 1. In a large enameled cast-iron casserole, heat the olive oil. Add the carrot, celery, onion and garlic and cook over ...

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