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  2. Activate and redeem your Restaurant.com Code - AOL Help

    help.aol.com/articles/activate-and-redeem-your...

    It may take up to 24 hours for the credit to display on your Restaurant.com account page. Your $50 credit is good for the calendar month only (January, February, etc.), and you'll need to reactivate your Code in your Restaurant.com account each month to receive that month's new credit. A remaining monthly balance won't carry over to the next month.

  3. 51 Gift Card Deals for Last-Minute Shoppers Who Love Free Stuff

    www.aol.com/51-gift-card-deals-last-193437014.html

    Buy $50 in gift cards and get a little $10 bonus for yourself when you shop at Outback Steakhouse. Buy your gift cards before Dec. 31 to get the bonus and use your bonus between Jan. 1 and Feb. 9 ...

  4. 20 Best Gift Cards Deals You Can Get Right Now for the ... - AOL

    www.aol.com/20-best-gift-cards-deals-140000189.html

    For every $50 in gift cards you buy at Applebee’s (or order online) before Jan. 5, 2025, you’ll get a $10 bonus card to use. Bonus cards expire on March 2, 2025. Bonus cards expire on March 2 ...

  5. The Best Prime Rib Specials Across America - AOL

    www.aol.com/best-prime-rib-specials-across...

    Located in the Island View Casino and Resort, Carter Green Steakhouse serves up three cuts of prime rib on Mondays: a 12-ounce cut for $26, the 16-ounce Beef Lover's Cut for $40, and the 24-ounce ...

  6. Primal cut - Wikipedia

    en.wikipedia.org/wiki/Primal_cut

    A primal cut or cut of meat is a piece of meat initially separated from the carcass of an animal during butchering. Examples of primals include the round, loin, rib, and chuck for beef or the ham, loin, Boston butt, and picnic for pork.

  7. Beef aging - Wikipedia

    en.wikipedia.org/wiki/Beef_aging

    After the animal is slaughtered and cleaned, it is hung as a full or half carcass. Primal (large distinct sections) or sub primal cuts, such as strip loins, rib eyes, and sirloin, are placed in a refrigerator unit, also known as a "hot box". This process involves considerable expense, as the beef must be stored near freezing temperatures.

  8. Rump steak - Wikipedia

    en.wikipedia.org/wiki/Rump_steak

    Rump steak is a cut of beef. The rump is the division between the leg and the chine cut right through the aitch bone. It may refer to: A steak from the top half of an American-cut round steak primal; A British- or Australian-cut steak from the rump primal, largely equivalent to the American sirloin

  9. Kokua Line: How can I seek refund for Outback Steakhouse gift ...

    www.aol.com/news/kokua-line-seek-refund-outback...

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