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2. The Kitchen Magician: Homemade Salsa - AOL

   www.aol.com/.../the-kitchen-magician-homemade-salsa

   So why not keep the theme rolling with a tasty homemade salsa to complete the. So it seems like the Kitchen Magician has Mexican food on the brain lately, with Green Salsa Chicken and Taco Shells ...

3. 7 Essential Ingredients for Cooking Great Mexican Food ... - AOL

   www.aol.com/7-essential-ingredients-cooking...

   The best part: They last for ages in a pantry. Longoria recommends squeezing dried chiles through the bag before you buy: "If they feel brittle, they're likely old and won't have great flavor." 6.

4. 12 Best Canning Recipes for Jams and Jellies - AOL

   www.aol.com/lifestyle/food-12-best-canning...

   Canning is a food preservation method that uses boiling water or steam to heat food in jars, destroying microorganisms and creating a vacuum seal. The 12 Best Canning Recipes for Jams and Jellies

5. Tomato sauce - Wikipedia

   en.wikipedia.org/wiki/Tomato_sauce

   In Mexico, the best-known raw tomato sauce is pico de gallo, also known as salsa cruda. In France, raw tomato sauce is known as saoussoun [ 9 ] in the Alpes-Maritimes . Sauce vierge is another French sauce made from raw tomato, basil, lemon juice and olive oil, a bit similar to mexican pico de gallo.

6. Salsa (food) - Wikipedia

   en.wikipedia.org/wiki/Salsa_(food)

   Salsa is a common ingredient in Mexican cuisine, served as a condiment with tacos, stirred into soups and stews, or incorporated into tamale fillings. Salsa fresca is fresh salsa made with tomatoes and hot peppers. Salsa verde is made with cooked tomatillos and is served as a dip or sauce for chilaquiles, enchiladas, and other dishes.

7. Hot sauce - Wikipedia

   en.wikipedia.org/wiki/Hot_sauce

   The Spanish term for sauce is salsa, and in English-speaking countries usually refers to the often tomato-based, hot sauces typical of Mexican cuisine, particularly those used as dips. There are many types of salsa which usually vary throughout Latin America. These are some of the notable companies producing Mexican style hot sauce.