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Smartfood was first marketed under the registered brand name in 1985, and was manufactured in Marlborough, Massachusetts. Smartfood was brought to market with the help of the Yandow family. According to Martin, “Unlike the cheese popcorn already on the market, ours was made with real cheese and it didn't glow in the dark.
In 1984, she developed the cheddar popcorn recipe as a college student in Boston, [8] in her home kitchen. [4] In 1985, Withey and Martin started Smartfood, a snack food maker primarily known for attempting to make healthier versions of existing snack food items, popcorn most famously. They sold it to Frito-Lay for about $15 million in 1989.
The company was founded in Hampton, Connecticut, by Annie Withey and Andrew Martin, who had previously founded Smartfood popcorn along with Ken Meyers. It is best known for its macaroni and cheese product line, which comes in shell form and rabbit shapes, and is the second best selling macaroni and cheese in the United States behind Kraft . [ 1 ]
A popular macaroni and cheese brand has recalled two products sold across five states over concerns of potential bacteria contamination, the US Food and Drug Administration (FDA) announced this ...
The Dallas-based company distributed the popcorn in Florida, Texas, Connecticut, Kentucky, Georgia, Connecticut, Maryland, Ohio, Oklahoma and Rhode Island from Avery’s online store from Nov. 20 ...
7UP Free (only outside of the United States) ... Smartfood Popcorn; Smartfood Popcorn Clusters; Spitz Seeds; ... Mountain Dew White Out;
3. Keebler Fudge Magic Middles. Neither the chocolate fudge cream inside a shortbread cookie nor versions with peanut butter or chocolate chip crusts survived.
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