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  2. Thrive Market - Wikipedia

    en.wikipedia.org/wiki/Thrive_Market

    Thrive Market carries more than 6,900 products from over 800 brands, [6] including organic and non-GMO foods, ethically sourced meat and seafood, nontoxic home and beauty products, organic and biodynamic wine, and items for babies and kids. Thrive also offers around 700 of its own products, available exclusively to members.

  3. Schmidt's Sausage Haus - Wikipedia

    en.wikipedia.org/wiki/Schmidt's_Sausage_Haus

    Schmidt's first operated as the J. Fred Schmidt Meat Packing House, opened in 1886. [1] In 1914, Schmidt's first operated a food stand at the Ohio State Fair, and returns to the fair each year. The business is the oldest concession stand at the state fair. [2] In 1965, J. Fred Schmidt's grandson George F. Schmidt closed the meatpacking plant.

  4. Farmhouse Market and Deli opens in Columbus Grove

    www.aol.com/news/farmhouse-market-deli-opens...

    Jul. 12—COLUMBUS GROVE — A new specialty grocery store is open in Columbus Grove. Farmhouse Market and Deli is now occupying the former Kohls Market, 108 W. Sycamore St., Columbus Grove. The ...

  5. Thurn's - Wikipedia

    en.wikipedia.org/wiki/Thurn's

    Thurn's Specialty Meats or Thurn's is a smokehouse in Columbus, Ohio. It was founded in 1886 and continues to operate using the same methods and recipes for 138 years.

  6. Isaly's - Wikipedia

    en.wikipedia.org/wiki/Isaly's

    Since 1984, the Isaly's name has enjoyed a comeback of sorts, but one not overseen by members of the Isaly family. Delicatessen Distributing Incorporated of Evans City, Pennsylvania purchased the Isaly trademark name and markets luncheon meats, cheeses and sauces under the Isaly name in western Pennsylvania and eastern Ohio. The concern also ...

  7. Roadkill cuisine - Wikipedia

    en.wikipedia.org/wiki/Roadkill_cuisine

    People for the Ethical Treatment of Animals (PETA) wrote a tongue-in-cheek article referencing the phenomenon, which urges non-vegetarians to "kick their unhealthy meat addictions", including a description of roadkill as "meat without murder" and a suggestion that "die-hard meat-eaters can help clear their consciences—and the streets—by ...

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