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  2. Teacake - Wikipedia

    en.wikipedia.org/wiki/Teacake

    In Sweden, they are soft, round, flat wheat breads made with milk and a little sugar, and used to make buttered ham or cheese sandwiches. In India and Australia, a teacake is more like a butter cake. Tea refers to the popular beverage to which these baked goods are an accompaniment.

  3. Tea sandwich - Wikipedia

    en.wikipedia.org/wiki/Tea_sandwich

    The cucumber tea sandwich in particular is considered the quintessential tea sandwich. [2] A cucumber sandwich made with Benedictine is a classic in Kentucky, US. [5] Other popular tea sandwich fillings include tomatoes, pimento cheese, ham with mustard, smoked salmon with cream cheese, fruit jam, curried chicken, fish paste, and egg salad.

  4. The 10 Best Southern Desserts Of All Time, According To Chefs

    www.aol.com/10-best-southern-desserts-time...

    Instead, thanks to the sugar, eggs, and butter in the mix, vinegar pie is sweet, silky, subtly fruity, and faintly tangy; on the tartness level akin to cheesecake.

  5. Tea (meal) - Wikipedia

    en.wikipedia.org/wiki/Tea_(meal)

    Afternoon tea is a light meal typically eaten between 3:30 pm and 5 pm. Traditionally it consisted of thinly-sliced bread and butter, delicate sandwiches (customarily cucumber sandwiches or egg and cress sandwiches) and usually cakes and pastries (such as Battenberg cake or Victoria sponge).

  6. 15 Best New Breakfast Recipes You'll Want to Make This Fall - AOL

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    BLT Breakfast Sandwich. Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl ... yogurt and a cup of tea or coffee. View Recipe. Black Forest Cake-Inspired ...

  7. The “Cheap” Lunch My Grandmother Always Made Us ... - AOL

    www.aol.com/cheap-lunch-grandmother-always-made...

    Growing up, I spent many lunchtimes at my grandmother’s house, usually perched up at the counter stool watching her make me one of her signature lunches.

  8. Walnut Tea Sandwiches inspired by Jane Eyre Recipe - AOL

    homepage.aol.com/food/recipes/walnut-tea...

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  9. Tea loaf - Wikipedia

    en.wikipedia.org/wiki/Tea_loaf

    In the making of tea loaves, the fruit (usually currants and sultanas) is soaked in initially hot tea to plump it before mixing it into the batter. The fruit is left in the tea for several hours, or overnight, and so is mainly steeped in cold tea. The tea used to make the cake was traditionally black tea, but Earl Grey or other teas can also be ...

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