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Chenpi, chen pi, or chimpi is sun-dried mandarin orange peel used as a traditional seasoning in Chinese cooking and traditional medicine. It is aged by storing them dry. The taste is first slightly sweet, but the aftertaste is pungent and bitter. According to Chinese herbology, its attribute is warm. Chenpi has a common name, 'ju pi' or ...
Duck sauce (or orange sauce) is a condiment with a sweet and sour flavor and a translucent orange appearance similar to a thin jelly. Offered at American Chinese restaurants, it is used as a dip [ 1 ] for deep-fried dishes such as wonton strips , spring rolls , egg rolls , duck, chicken, [ 2 ] fish, or with rice or noodles .
Tangors, or Temple oranges, are crosses between the mandarin orange and the common sweet orange; [11] their thick rind is easy to peel, and its bright orange pulp is sour-sweet and full-flavoured. Some such hybrids are commonly called mandarins or tangerines.
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Another guzhuang-style costume which has influenced modern clothing in modern-day China is the Xiuhefu designed by costume designer Ye Jintian in 2001 for the role of drama female character Xiu He, played by Chinese actress Zhou Xun, in the Chinese television drama Juzi Hongle (橘子紅了; 'Orange turned red'), a drama set in the Republican ...
It is known in Mandarin Chinese as the qípáo (旗袍; Wade-Giles ch'i-p'ao), and is also known in English as a mandarin gown. The stylish and often tight-fitting cheongsam or qipao (chipao) that is most often associated with today was created in the 1920s in Shanghai and was made fashionable by socialites and upperclass women.
In American Chinese restaurants, the use of tangerine was changed to the use of fresh orange peel or no orange at all. Tangerine is used in traditional Chinese medicine as well as cooking. Tangerine chicken tastes fresh and spicy, but orange chicken tastes sweet and sour. Orange chicken is crispy cooked in a sweet and little spicy orange sauce. [9]
Cheongsam (UK: / tʃ (i) ɒ ŋ ˈ s æ m /, US: / tʃ ɔː ŋ ˈ s ɑː m /) or zansae, also known as the qipao (/ ˈ tʃ iː p aʊ /) and sometimes referred to as the mandarin gown, is a Chinese dress worn by women which takes inspiration from the qizhuang, the ethnic clothing of the Manchu people.
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