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Easy stir-together corn muffins are tender from buttermilk and sweetened with sugar and honey. This bread recipe is delicious served warm with honey butter. ... whisk together the flour, cornmeal ...
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I have a giant soft spot in my heart for cornbread. For premium support please call: 800-290-4726 more ways to reach us
Cornmeal is a meal (coarse flour) ground from dried corn (maize). It is a common staple food and is ground to coarse, medium, and fine consistencies, but it is not as fine as wheat flour can be. [ 1 ] [ 2 ] [ 3 ] In Mexico and Louisiana, very finely ground cornmeal is referred to as corn flour .
As a result, newer cornbread recipes adapted, adding sugar and wheat flour to compensate for the reduced sweetness and structural integrity of the cornmeal. In addition, the introduction of steel roller mills ushered in a new look to cornmeal; the new cornmeal tended to be yellow, whereas the old-fashioned stone ground cornmeal in the coastal ...
English muffins are an essential ingredient in eggs Benedict and a variety of breakfast sandwiches derived from it, such as the McMuffin. These products are called English muffins to distinguish them from the sweeter cupcake-shaped products also known as muffins, although in the UK, English muffins are sometimes referred to simply as muffins. [3]
Some hybrid baked goods — like the double-chocolate muffin — lack an identity. But this flavor really went for it, tying together three delectable breakfast treats in one powerful package.