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Sal oil or butter is used for cooking locally and used for soap up to 30%. Refined, modified fat is a substitute for cocoa butter and used in confectionery industry. [ 13 ] Sal butter is used in the manufacturing of edible ghee ( vanaspati ), paints and pigments , lubricants , auto oil, etc. [ citation needed ]
Sal tree resin is known as sal dammar or Indian dammar, [23] ṛla in Sanskrit. It is used as an astringent in Ayurvedic medicine, [24] burned as incense in Hindu ceremonies, and used to caulk boats and ships. [23] Sal seeds and fruit are a source of lamp oil and vegetable fat. The seed oil is extracted from the seeds and used as cooking oil ...
Nut and seed butters. Add flavor, fiber, protein, and beneficial nutrients to your toast with nut and seed butters, like healthy peanut butter. I also love drizzling them over pancakes and waffles ...
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Ugandan shea butter has consistently high oleic acid content, and is liquid at warm ambient temperatures. It fractionizes into liquid and solid phases, and is the source of liquid shea oil. The fatty acid proportion of West African shea butter is much more variable than Ugandan shea butter, with an oleic content of 37 to 55%.
Tahini health benefits. It’s made with seeds, which are always nutrient dense because they contain all the starting materials that develop into the whole plant, says Madelyn Fernstrom, Ph.D ...
Vegetable oils, or vegetable fats, are oils extracted from seeds or from other parts of edible plants. Like animal fats, vegetable fats are mixtures of triglycerides. [1] Soybean oil, grape seed oil, and cocoa butter are examples of seed oils, or fats from seeds. Olive oil, palm oil, and rice bran oil are examples of fats from other parts of ...
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