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"How long canned goods last depends on the type of canned food," said Hutchings. ... Meanwhile, high-acid foods will last 12 to 18 months and five to seven days in the fridge after being opened.
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Green onions should be stored in the refrigerator, which is the exact opposite of regular onions, says Alabama-based dietitian Chelsea Edwards. “Green onions need to be refrigerated to stay ...
This guide shares the science behind produce shelf life and the best storage techniques.
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