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Seattle Even before Seattle’s food renaissance, Metropolitan Grill was a classy joint to grab a terrific steak. Even though it’s been serving quality beef since 1903 , it can also feel like ...
The restaurant Miller's Guild served American cuisine [2] in Seattle's Hotel Max. [3] The Oregonian described the restaurant as a modern steakhouse . [ 4 ] Seattle Metropolitan said Miller's Guide was "like a cave designed by Martha Stewart: lights low, lines classic, firewood stacked at the entrance, flames leaping brightly out of the custom ...
Marco Casas-Beaux was the owner. Boca Restaurant at Queen City Grill opened in February 2021. [1] Boca Argentine Bakery and Pizzeria opened in 2022, in a space previously occupied by Pagliacci Pizza. [8] Molly Harrison was the pastry chef of the pizzeria. [2] The bakery closed, and is slated to be replaced by Capitale Pizzeria. [9]
[11] [17] Zuri Anderson ranked D' La Santa second in iHeart's 2022 list of Seattle's best steakhouses based on Yelp. [18] Allecia Vermillion included D' La Santa in Seattle Metropolitan 's 2022 lists of the city's "great" tacos and Mexican restaurants, [4] as well as "greatest" steakhouses. [19]
Greenlake Bar and Grill (GBG) serves American / New American cuisine in Seattle's Green Lake neighborhood. [1] The restaurant operates in a 1927 commercial building that was originally owned by D. T. Young and has housed various businesses such as Dement's Candies and Nuts, Green Lake Grill (1979–1980s), [2] and printing companies, as well as real estate agents.
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Atoma is a restaurant in Seattle's Wallingford neighborhood, in the U.S. state of Washington. [1] It is co-owned by spouses Johnny (who is also chef) and Sarah Courtney. [ 2 ] The restaurant opened in November 2023 [ 3 ] and serves American / New American cuisine .
Seattle Metropolitan has described DeLuxe as "Broadway's veteran, with a 40-plus year history of serving burgers to the people". [2] The menu has included burgers and sandwiches, fish and chips, a Cobb salad with chicken, a Vietnam Chop Chop salad, and baked potatoes.