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  2. Erythema ab igne - Wikipedia

    en.wikipedia.org/wiki/Erythema_ab_igne

    Erythema ab igne (Latin for 'redness from fire') EAI, also known as hot water bottle rash, [2] is a skin condition caused by long-term exposure to heat (infrared radiation). [3] Prolonged thermal radiation exposure to the skin can lead to the development of reticulated erythema, hyperpigmentation, scaling, and telangiectasias in the

  3. These Pictures Will Help You Identify the Most Common Skin Rashes

    www.aol.com/pictures-help-identify-most-common...

    Other symptoms to note: Acne is the most common skin condition affecting Americans, Dr. Zeichner says, so you likely have experience with pimples already. The causes vary, but are often rooted in ...

  4. Here's a Handy Dandy Guide to Different Cuts of Beef - AOL

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    Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef. But despite living and working on a cattle ranch , Ree often shops for beef ...

  5. Cracklings - Wikipedia

    en.wikipedia.org/wiki/Cracklings

    Cracklings (American English), crackling (British English), [1] also known as scratchings, are the solid material that remains after rendering animal fat and skin to produce lard, tallow, or schmaltz, or as the result of roasting meat. It is often eaten as a snack food or made into animal feed. It is also used in cooking.

  6. Burn - Wikipedia

    en.wikipedia.org/wiki/Burn

    Burns that affect only the superficial skin layers are known as superficial or first-degree burns. [ 2 ] [ 11 ] They appear red without blisters, and pain typically lasts around three days. [ 2 ] [ 11 ] When the injury extends into some of the underlying skin layer, it is a partial-thickness or second-degree burn . [ 2 ]

  7. These Pictures Will Help You ID the Most Common Bug ... - AOL

    www.aol.com/lifestyle/pictures-help-id-most...

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  8. Doneness - Wikipedia

    en.wikipedia.org/wiki/Doneness

    Doneness is a gauge of how thoroughly cooked a cut of meat is based on its color, juiciness, and internal temperature. The gradations are most often used in reference to beef (especially steaks and roasts) but are also applicable to other types of meat.

  9. Dermatographic urticaria - Wikipedia

    en.wikipedia.org/wiki/Dermatographic_urticaria

    Dermatographic urticaria is sometimes called "skin writing", as it is possible to mark deliberate patterns onto the skin. The condition manifests as an allergic-like reaction, causing a warm red wheal to appear on the skin. As it is often the result of scratches, involving contact with other materials, it can be confused with an allergic ...