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  2. 24 Types of Melons to Load Up on While They’re in Season

    www.aol.com/24-types-melons-load-while-110000586...

    Known-You Seed. Scientific name: Cucumis melo var. Inodorus ‘Honey Globe ... Moon and Stars can grow to 40 pounds and is a popular heirloom melon said to be intensely sweet.

  3. Cucumis melo 'Jenny Lind' - Wikipedia

    en.wikipedia.org/wiki/Cucumis_melo_'Jenny_Lind'

    The Jenny Lind melon (Cucumis melo) is an heirloom cantaloupe first introduced in the 1840s. Unlike most other types of cantaloupe, its flesh is light green, rather than orange. A typical fruit weights between one and two pounds, and has a distinct knob, often known as a turban, on one end. [1]

  4. List of Cucumis melo var. reticulatus cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_cucumis_melo_var...

    A small melon with a hardy exterior, making it able to be stored as a winter melon. The skin is green flecked with pale green, and the flesh is also green, being very sweet and juicy. [1] 'Ha'ogen' An aromatic melon with flavorful green flesh. 'Hackensack' The outside is hardy and netted, with deep ribs, as well as a golden color mottled with ...

  5. Melon - Wikipedia

    en.wikipedia.org/wiki/Melon

    Pixie melon, a sweet, palm-sized cantaloupe cultivar with a strange, cracked-looking netting; Piel de Sapo (' toad skin ') or Santa Claus melon, a melon with a blotchy green skin and white sweet-tasting flesh. Sugar melon, a smooth, white, round fruit. [23] Tiger melon, an orange, yellow and black striped melon from Turkey with a soft pulp. [24]

  6. 6 Heirloom Melons to Pick Up at Your Local Farmers Market - AOL

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  7. Cucumis melo - Wikipedia

    en.wikipedia.org/wiki/Cucumis_melo

    Cucumis melo, also known as melon, [2] [3] is a species of Cucumis that has been developed into many cultivated varieties. The fruit is a pepo.The flesh is either sweet or bland, with or without an aroma, and the rind can be smooth (such as honeydew), ribbed (such as European cantaloupe), wrinkled (such as Cassaba melon), or netted (such as American cantaloupe).

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