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1. In a cast iron skillet, brown ground beef with onions, then drain grease. 2. Add chili seasoning, a can of Rotel diced tomatoes and tomato paste.
Cowboy Casserole This breakfast casserole is loaded with flavor thanks to strips of bacon, chopped chives, garlic, and shredded cheese. But it's the crispy tater tot topping that makes it so good!
Just for fun, a number of years ago, I decided to spend a week cooking only dinners from Betty Crocker's New Good and Easy Cookbook, published in 1962.This meant casseroles, lots and lots of ...
Cowboy Casserole. This comforting casserole recipe has it all—hearty beef, veggies, and the ultimate crispy tater tot topping. It'll put a smile on everyone's faces! Get the Cowboy Casserole recipe.
This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.
A serving of biscuits and gravy, accompanied by home fries. Biscuits and gravy is a popular breakfast dish in the United States, especially in the south. [1] The dish consists of soft dough biscuits covered in white gravy (sawmill gravy), [2] made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage, bacon, ground beef, or other meat.
Cowboy casserole is a hearty one-pan meal that's ready in under an hour! It's loaded with ground beef, corn, spinach, and topped with tater tots and cheese.
Cowboy cookies typically include a variety of rich ingredients, including oatmeal, chocolate, pecans and shredded coconut. [ 9 ] [ 10 ] The dough typically includes flour, sugar, eggs, butter and vanilla.
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