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  2. The Easy Skillet Dinner I Make Nearly Once a Week - AOL

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    How To Make My Cheesy Baked Taco Skillet. To make 4 to 6 servings, you’ll need: 1 pound ground sirloin or 90% lean ground beef. 1 (14.5-ounce) can diced fire-roasted tomatoes, undrained. 3/4 cup ...

  3. Jamie's 30-Minute Meals - Wikipedia

    en.wikipedia.org/wiki/Jamie's_30-Minute_Meals

    Jamie's 30-Minute Meals is a series of 40 episodes aired in 2010 on Channel 4 in which Jamie Oliver cooks a three- to four-dish meal in under 30 minutes. [1] The show premiered on 11 October 2010 and aired over eight weeks, ending on 3 December 2010. On the day the final episode aired, a cookbook of the same name was released.

  4. 20 Healthy Meals You Can Make and Serve in a Bowl - AOL

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    Harvest Bowl. Add a base of broth-soaked wild rice then layer with baby kale, sweet potatoes, Brussels sprouts, and chicken. Add lots of fun toppings like crunchy apples, tangy goat cheese ...

  5. The Best Fast-Food Family Meal Deals to Feed a Crowd for Less

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    3. Domino's: $7 Mix and Match Deal. The best long-running meal deal at Domino's is the $7 Mix and Match. You need to order at least two items, but you can get as many as you want from choices such ...

  6. Three-Cheese Chicken Penne Pasta Bake Recipe - AOL

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  7. 5 Popular Walmart Meals You Can Make Yourself for Less Money

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    Chicken Bacon Ranch Bake. Marketside price: $1.85 per serving. Homemade version: $1.13 per serving. The Marketside chicken bacon ranch bake is a 32-ounce meal that provides about seven 1-cup ...

  8. Baking with Julia - Wikipedia

    en.wikipedia.org/wiki/Baking_with_Julia

    Baking with Julia is an American television cooking program produced by Julia Child and the name of the book which accompanied the series. Each episode featured one pastry chef or baker who demonstrates professional techniques that can be performed in a home kitchen.

  9. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    However, the term "dinner" can have many different meanings depending on the culture; it may mean a meal of any size eaten at any time of day. [22] Historically, in British culture, dinner was taken at midday for children and manual workers; in the early evening for office workers; and in the late evening by the wealthier elements of society.