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Centre for Sustainable Agriculture (CSA) was registered as a Trust in Hyderabad in the year 2004. It is an Independent Research Organization, partnering with NGOs and Community-based organizations to establish Sustainable Agriculture models. CSA has implemented Non-Pesticidal Management (NPM) in 45 villages in Andhra Pradesh.
The International Maize and Wheat Improvement Center (known – even in English – by its Spanish acronym CIMMYT for Centro Internacional de Mejoramiento de Maíz y Trigo) is a non-profit research-for-development organization that develops improved varieties of wheat and maize with the aim of contributing to food security, and innovates agricultural practices to help boost production, prevent ...
Centre for Agriculture Excellence, University of the Fraser Valley in Chilliwack, British Columbia; Sustainable Agriculture & Food Systems, Kwantlen Polytechnic University in Richmond, British Columbia; Faculty of Land and Food Systems, University of British Columbia in Vancouver, British Columbia
A cotton picker at work. The first successful models were introduced in the mid-1940s and each could do the work of 50 hand pickers. Mechanised agriculture or agricultural mechanization is the use of machinery and equipment, ranging from simple and basic hand tools to more sophisticated, motorized equipment and machinery, to perform agricultural operations. [1]
The centre is engaged in the distribution of un-priced and priced publications, the sale of seedling and planting materials, bio-fertilizers, processed farm products, soy food products, fish feed and Video Cassettes/CDs, providing information through Agricultural Equipment Display Center, exhibitions and manufacturers' meet and the collection ...
Climate-smart agriculture (CSA) (or climate resilient agriculture) is a set of farming methods that has three main objectives with regards to climate change. [ 1 ] [ 2 ] Firstly, they use adaptation methods to respond to the effects of climate change on agriculture (this also builds resilience to climate change ).
Entrance of UDS Nyankpala Campus.. The following are located at Nyankpala Campus: Faculty of Agriculture, Food and Consumer Sciences (FoAFCS), Faculty of Natural Resources and Environment (FNRE), Faculty of Biosciences (FoB), School of Engineering (SoE), West African Centre for Water, Irrigation and Sustainable Agriculture (WACWISA) and West African Centre for Sustainable Rural Transformation ...
The Division of Agricultural Engineering evolved out of a small workshop, started in 1952 at the inception of the Institute, for machining and fabrication of tools and equipment and has now grown to be a centre for strategic research on mechanization, water management and post harvest technology of sugarcane and sugar crops. [10]