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This easy Air Fryer Catfish recipe is a great way to enjoy "fried" catfish without actually deep frying it. This recipe combines mild white fish with flavorful breading, giving you a crispy crust and delicious flavor!
Cooking catfish fillets in an air fryer is a simple and hassle-free way to achieve a crispy and delicious meal. By following the steps outlined in this article, you can easily prepare perfectly cooked catfish fillets with a crispy exterior and tender interior.
Catfish fillets, known for their mild and slightly sweet flavor, are a lean source of protein with low calorie and fat content. These fillets work exceptionally well with the air fryer’s cooking technique, as they require minimal added fat and still achieve a golden-brown crust.
This air-fried catfish recipe is one of our new favorites because it is not fishy, and it is breaded in a crispy coating. Cooking it in the air fryer gives you all of the crispiness with less fat and less cleanup!
Our Southern Air Fryer Catfish recipe is a healthier twist on traditional Southern deep fried catfish. The air fryer method fries without using oil.
Yum! Making fish in the air fryer is one of the best ways to get crispy on the outside, and flaky on the inside fish every time. You get perfectly crunchy fish fry filets every time with no lingering smell of burnt oil. list of ingredients. Catfish filets: You can use fresh or frozen catfish for this recipe.
🥣 How To Make Catfish In The Air Fryer. 1️⃣ Preheat air fryer. First, power on your air fryer, set it to 400F, and let it preheat while you prep the catfish. 2️⃣ Bread catfish to air fry. Meanwhile, clean up the catfish (if you need to), and pat the fillets very dry with paper towels.
This air fryer catfish recipe is a modern take on a Southern classic. The fish turns out crispy, crunchy, and filled with flavor, and it's so easy to make. Plus, since this catfish is made in the air fryer, it's a healthier alternative to fried catfish!
Place the frozen catfish fillets in a single layer on an air fryer oven tray and air fry for 4 minutes at 350°F (177°C) on the top rack. Then carefully flip the fish and air fry for 2 minutes more at 350°F (177°C).
* How to Make Catfish in the Air Fryer. A full printable version of this recipe with ingredient measurements is available at the bottom of this post. STEP ONE: At least 30 minutes before cooking, place the catfish fillets in a plastic zipper bag or large bowl.
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