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  2. Filet-O-Fish - Wikipedia

    en.wikipedia.org/wiki/Filet-O-Fish

    The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. [3] It was created in 1962 by Lou Groen, a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio, [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day.

  3. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for beef stew with bacon, mushrooms, and pearl onions; hearty beef stew; beef carbonnade; and beef goulash. Featuring an Equipment Corner covering dutch ovens and a Science Desk segment exploring how browning meat seals in juiciness.

  4. 22 of the Best All-You-Can-Eat Seafood Restaurants in America

    www.aol.com/22-best-eat-seafood-restaurants...

    Address: 7185 W. Charleston Blvd. Hours: 4-9 p.m. Monday and Tuesday AYCE. Phone: (702) 363-5988. Website: thehushpuppylv.com. The Hush Puppy offers a little piece of the Gulf in Sin City ...

  5. Clarias gariepinus - Wikipedia

    en.wikipedia.org/wiki/Clarias_gariepinus

    In Africa, this catfish has been reported as being second in size only to the vundu of the Zambesian waters, [3] although FishBase suggests the African sharptooth catfish surpasses that species in both maximum length and weight. [4] [5] C. gariepinus has an average adult length of 1–1.5 m (3 ft 3 in – 4 ft 11 in).

  6. The 7 Best Ways to Cook Perfect Frozen French Fries in an Air ...

    www.aol.com/7-top-tips-cooking-frozen-185900440.html

    5. Don't Crowd Them. Try cooking fries in a single layer to ensure they cook evenly and get crispy on all sides. Adjust time and temperature according to the thickness and brand of your frozen ...

  7. Basa (fish) - Wikipedia

    en.wikipedia.org/wiki/Basa_(fish)

    Basa (Pangasius bocourti) is a species of catfish in the family Pangasiidae. Basa are native to the Mekong and Chao Phraya basins in Mainland Southeast Asia. [2] These fish are important as a food source, and also on the international market. They are often labelled in North America and Australia as "basa fish", "swai", [3] or "bocourti". [4]

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