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3 to 5-pound bone-in, skin-on turkey breast, fully thawed. 2 tablespoons mayonnaise. 2 tablespoons unsalted butter, softened. 1 teaspoon of salt. 1/2 teaspoon black pepper
If you can find a whole turkey small enough to fit into an air fryer (or an air fryer large enough to fit a whole turkey), cooking the bird is similar to the oven method.
This guide explains how to make an air fryer turkey breast that's good enough to be the crown jewel of Thanksgiving dinner. Plus, it only takes an hour to cook! The post How to Make an Air-Fryer ...
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Air Fryer Garlic Herb Turkey Breast. Quit stressing over a perfectly roasted turkey for Thanksgiving. It's hard and it takes up all of your oven space. This year, make your turkey in the air fryer!
Place breast in air fryer basket, skin side up. Set air-fryer temperature to 400° F. Cook 45-60 minutes, about 7-10 minutes per pound, until a food thermometer inserted registers 165°F. Let ...
Hosting a small Thanksgiving? Try turkey breast. For premium support please call: 800-290-4726 more ways to reach us
For The Turkey: 2-3 lbs. boneless turkey breast. 2 tablespoons favorite seasoning (in your pantry) 1/4 cup room temp butter. 1 cup stuffing. 1 bunch fresh thyme