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2. How To Clean Enameled Cast Iron To Remove Stains And ... - AOL

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   Avoid using any type of metal tool or spatula to scrape the surface. Metal can scratch or damage the enamel finish, leading to more damage. Soft silicone is always better for scraping stuck-on ...

3. It's Easier Than You Think to Season a Cast-Iron Pan - AOL

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   Wash your skillet well with hot, soapy water and dry it. Spread a thin layer of vegetable oil or shortening in the skillet, wiping out any excess. Arrange your oven racks so there are two racks ...

4. Seasoning (cookware) - Wikipedia

   en.wikipedia.org/wiki/Seasoning_(cookware)

   For already-used cookware that are to be re-seasoned, the cleaning process can be more complex, involving rust removal and deep cleaning (with strong soap or lye, [12] or by burning in a campfire or self-cleaning oven [13] [better source needed]) to remove existing seasoning and build-up. Then several times the following is performed:

5. Polishing (metalworking) - Wikipedia

   en.wikipedia.org/wiki/Polishing_(metalworking)

   Polishing stainless steel can also increase its sanitary benefits. The removal of oxidization (tarnish) from metal objects is accomplished using a metal polish or tarnish remover; this is also called polishing. To prevent further unwanted oxidization, polished metal surfaces may be coated with wax, oil, or lacquer.

6. Cuisinart - Wikipedia

   en.wikipedia.org/wiki/Cuisinart

   Cuisinart (/ ˈ k w iː z ɪ n ɑːr t / KWEE-zin-art) is an American kitchen appliance and cookware brand owned by Conair Corporation. Cuisinart was founded in 1971 by Carl Sontheimer and initially produced food processors, which were introduced at a food show in Chicago in 1973. [1] The name "Cuisinart" became synonymous with "food processor."

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8. These Cast-Iron Skillets Will Take You from Line Cook ... - AOL

   www.aol.com/best-cast-iron-skillets-184500574.html

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9. Cast-iron cookware - Wikipedia

   en.wikipedia.org/wiki/Cast-iron_cookware

   Seasoning is a process by which a layer of animal fat or vegetable oil is applied and cooked onto cast-iron or carbon steel cookware. [14] A proper cast iron seasoning protects the cookware from rusting, provides a non-stick surface for cooking, and reduces food interaction with the iron of the pan. [15]