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Nutrition (Per 1 tablespoon): Calories: 25 Fat: 0 g (Saturated fat: 0 g) Sodium: 0 mg Carbs: 6 g (Fiber: 0 g, Sugar: 5 g) Protein: 0 g. Smucker's Low-Sugar Strawberry Preserves has all the flavor ...
Fruit-tella Sealife - Sea-life creature shaped jelly sweets. Available in 50g and 150g bags. Fruit-tella Jelly Hearts - Individual small strawberry-flavoured jellies in a 50g bag. Launched in the UK market in January 2012. In May 2012, a limited edition 'Jellympics' jelly hanging bag was launched for the duration of the 2012 Olympics for the UK ...
Over 19 million packets of Aeroplane Jelly are sold each year. [2] Strawberry flavour is the top-selling jelly variant with nearly 2 million packs sold each year. In 1953, Aeroplane Jelly introduced Australia's first low-calorie jelly. [22] In 1988, in honour of the Australian Bicentenary, jelly was available in special Australian flavours such ...
PER 1 PASTRY: 140 calories, 4.5 g fat (0.5 g saturated fat), 290 mg sodium, 32 g carbs (13 g fiber, ... The slathering of strawberry jelly on the inside is so small that it's almost negligible ...
Raspberries and strawberries are high in fiber, with raspberries providing about 8 grams of fiber per cup and strawberries about 3 grams. And all berries contain disease-fighting antioxidants ...
Jammie Dodgers are a popular British biscuit, made from shortcake with a raspberry or strawberry flavoured jam filling. Bought by Burton Biscuit works in 1960, [1] they are currently produced by Burton's Biscuit Company at its factory in Llantarnam. In 2009, Jammie Dodgers were the most popular children's sweet biscuit brand in the United ...
A peanut butter and jelly sandwich that is made with two slices of white bread, two tablespoons each of peanut butter and grape jelly provides 403 kcal, 18 g fat, 58 g carbohydrates (mostly sugar), and 12 g protein, which is 27% of the Recommended Daily Intake of fat and 22% of calories.
Strawberries are considered 'super fruits' and have been linked to many health benefits, like reduced blood pressure and cholesterol and improvements in insulin resistance.