Search results
Results from the WOW.Com Content Network
The flora of the alpine tundra is characterized by plants that grow close to the ground, including perennial grasses, sedges, forbs, cushion plants, mosses, and lichens. [28] The flora is adapted to the harsh conditions of the alpine environment, which include low temperatures, dryness, ultraviolet radiation, and a short growing season.
By adapting to these harsh conditions, animals and plants represent iconic characteristics of the tundra. Plants grow in aggregated formations which provide shelter from wind, and ice and also improve seed success. [1] Animals have adapted with specialized organs, such as a rete mirabile, an organ that efficiently transfers heat.
According to the theory of predator–prey interactions, the relationship between herbivores and plants is cyclic. [62] When prey (plants) are numerous their predators (herbivores) increase in numbers, reducing the prey population, which in turn causes predator number to decline. [62] The prey population eventually recovers, starting a new cycle.
In predation, one organism, the predator, kills and eats another organism, its prey. Predators are adapted and often highly specialized for hunting, with acute senses such as vision, hearing, or smell. Many predatory animals, both vertebrate and invertebrate, have sharp claws or jaws to grip, kill, and cut up their
Plant-animal interactions are important pathways for the transfer of energy within ecosystems, where both advantageous and unfavorable interactions support ecosystem health. [ 1 ] [ 2 ] Plant-animal interactions can take on important ecological functions and manifest in a variety of combinations of favorable and unfavorable associations, for ...
Consumer–resource interactions are the core motif of ecological food chains or food webs, [1] and are an umbrella term for a variety of more specialized types of biological species interactions including prey-predator (see predation), host-parasite (see parasitism), plant-herbivore and victim-exploiter systems.
Arctic ecology is the scientific study of the relationships between biotic and abiotic factors in the arctic, the region north of the Arctic Circle (66° 33’N). [1] This region is characterized by two biomes: taiga (or boreal forest) and tundra. [2]
When animals eat seeds (seed predation or granivory) or eggs (egg predation), they are consuming entire living organisms, which by definition makes them predators. [6] [7] [8] Scavengers, organisms that only eat organisms found already dead, are not predators, but many predators such as the jackal and the hyena scavenge when the opportunity arises.