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  2. Martha's 1-Ingredient Upgrade for the Best Chicken Soup - AOL

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    Good chicken soup always starts with a quality chicken stock or broth. One of our favorite ways to make chicken soup is by cooking a whole chicken in water with aromatics (like a bouquet garni).

  3. Stock (food) - Wikipedia

    en.wikipedia.org/wiki/Stock_(food)

    Herbs and spices: The herbs and spices used depend on availability and local traditions. In classical cuisine, the use of a bouquet garni (or bag of herbs) consisting of parsley, bay leaves, a sprig of thyme, and possibly other herbs, is common. This is often placed in a sachet to make it easier to remove once the stock is cooked.

  4. This Is The Secret To Making Even Better Chicken Soup - AOL

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    Whether you’re making a traditional chicken soup that starts with mirepoix, trying out a new medley of ingredients using rotisserie chicken, or relying on store-bought broth, there is one simple ...

  5. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Chicken, pasta and lemon, particularly popular in the states of Minas Gerais and Goiás: Carp soup Czech Republic: Fish Carp's head and offal, onion and vegetable. Part of traditional Czech Christmas Eve dinner. Carrot soup: Prepared with carrot as a primary ingredient, it can be prepared as a cream-style soup [16] [17] and as a broth-style ...

  6. Chicken soup - Wikipedia

    en.wikipedia.org/wiki/Chicken_soup

    In Germany, chicken soup is made with chicken broth, vegetables, such as carrots, spices and herbs and small noodles. For the broth, a large hen, called a Suppenhuhn (lit.: "soup hen"), may be boiled, and pieces of it—especially from the boiled breast—can later be added to the soup. [26] In southern Germany, homemade chicken soup typically ...

  7. I Tried 8 Store-Bought Chicken Broths & The Best Was Rich ...

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    Store-bought chicken broth is a handy staple to keep in your pantry. Whether you're cooking a cozy soup, tossing a quick stir-fry, or like to sip on warm bone broth for a high-protein, low-carb ...

  8. Mofongo - Wikipedia

    en.wikipedia.org/wiki/Mofongo

    Broth is often made with chicken and sofrito. Sofrito is made with Spanish and Taíno fruits, vegetables, and herbs. Pork is a major component for most traditional offerings and the preparations of Puerto Rican cuisine. The only other Caribbean Island where pork is a major component is Cuba.

  9. 10 Classic Southern Holiday Recipes To Make Right Now

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    2. Hoppin’ John. Southerners are usually eating Hoppin’ John (a simmery mix of black-eyed peas and rice) on New Year's Day. Like most “vegetable” recipes from around this area, it contains ...

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