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  2. New World crops - Wikipedia

    en.wikipedia.org/wiki/New_World_crops

    New World crops are those crops, food and otherwise, that are native to the New World (mostly the Americas) and were not found in the Old World before 1492 AD. Many of these crops are now grown around the world and have often become an integral part of the cuisine of various cultures in the Old World .

  3. Columbian exchange - Wikipedia

    en.wikipedia.org/wiki/Columbian_exchange

    The Columbian exchange of crop plants, livestock, and diseases in both directions between the Old World and the New World. In 1972, Alfred W. Crosby, an American historian at the University of Texas at Austin, published the book The Columbian Exchange, [2] thus coining the term. [1]

  4. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    Maize, potatoes, sweet potatoes and manioc were the key crops that spread from the New World to the Old, while varieties of wheat, barley, rice and turnips traveled from the Old World to the New. There had been few livestock species in the New World, with horses, cattle, sheep and goats being completely unknown before their arrival with Old ...

  5. Animal husbandry - Wikipedia

    en.wikipedia.org/wiki/Animal_husbandry

    Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding , and the raising of livestock .

  6. Pre-Columbian cuisine - Wikipedia

    en.wikipedia.org/wiki/Pre-Columbian_cuisine

    Its production worldwide is over 800 million tons, and is the primary ingredient in animal feed, human food, artificial sweeteners, and even gasoline. For example, maize is still the basis of much of Mexican cuisine. [3] Countless other New World crops were spread among other countries thanks to Christopher Columbus.

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  8. Prehistoric agriculture on the Great Plains - Wikipedia

    en.wikipedia.org/wiki/Prehistoric_agriculture_on...

    The most important crop was maize, usually planted along with beans and squash, including pumpkins. Minor crops such as sunflowers, goosefoot, tobacco, [1] gourds, and plums, little barley (Hordeum pusillum) and marsh elder were also grown. Maize agriculture began on the Great Plains about 900 AD.

  9. History of Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/History_of_Chinese_cuisine

    China during the Ming dynasty (1368–1644) became involved in a new global trade of goods, plants, animals, and food crops known as the Columbian Exchange. Although the bulk of imports to China were silver, the Chinese also purchased New World crops from the Spanish Empire .