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This delicious vegan lemon garlic butter pasta with tomatoes, asparagus and mushrooms is a quick 30-minute meal that's super easy to make and great year-round. ... Get the recipe: Roasted Riced ...
Meanwhile, the spinach wilts in the pasta water in record time for a fast weeknight dinner. Parmesan cheese adds the bulk of the savory flavor. ... Melted garlic butter coats the salmon and ...
Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, ensuring the sauce clings to every bite, while Parmesan cheese adds nutty, savory depth.
Yields: 4-6 servings. Prep Time: 15 mins. Total Time: 1 hour 15 mins. Ingredients. 1. head of garlic. 3 tbsp. plus 1 tsp extra-virgin olive oil, divided. Kosher salt
Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well here too. There’s no need to strain the broth to remove the spices.
Shrimp, spinach and garlic brown and cook quickly for a simple one-pot weeknight dinner. A fast pan sauce gets life from zesty lemon juice, warm crushed red pepper and herby parsley.
From plant-based Bolognese to light-yet-luscious Alfredo, these healthier pastas make it easy to try something new.
View Recipe. These roasted garlic-butter cauliflower steaks are a game-changer, turning a simple vegetable into a mouthwatering main dish. Thick slices of cauliflower are roasted to golden ...