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2. Crisper drawer - Wikipedia

   en.wikipedia.org/wiki/Crisper_drawer

   A refrigerator with a crisper drawer at the bottom of its main compartment Open crisper drawers. A crisper drawer (also known as a crisper) is a compartment within a refrigerator designed to prolong the freshness of stored produce. Crisper drawers have a different level of humidity from the rest of the refrigerator, optimizing freshness in ...

3. Egg carton - Wikipedia

   en.wikipedia.org/wiki/Egg_carton

   Standard egg cartons have room for 10 or 12 eggs, but they can come in a variety of sizes, holding from one to 30 eggs. Trays are usually used to store fresh eggs from farms or at farmers' markets. Plastic egg trays are also used by egg processors to wash and sanitize eggs.

4. Kitchen Logic Gone Wild: 20 Tools That Are Crazy Enough To Be ...

   www.aol.com/20-kitchen-finds-one-part-100012786.html

   Welcome to the twilight zone of kitchen gadgets, where necessity meets fever-dream invention and somehow creates pure genius. These 20 finds exist in that magical space between "who asked for this?"

5. Wait, Is It Safe to Eat Expired Eggs? - AOL

   www.aol.com/lifestyle/wait-safe-eat-expired-eggs...

   Fresh eggs have a firm egg yolk, and the egg white is also firm as well even if just a little bit runs out.” And there’s always the float test. Place the egg in a bowl of water.

6. 11 Foods You Don't Need To Refrigerate To Make Room For The ...

   www.aol.com/11-foods-dont-refrigerate-room...

   Winter Squash “Some vegetables don't require refrigeration because cold temperatures can negatively affect their flavor, texture, and ripening process,” explains James Dibella, corporate ...

7. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   Holds a raw egg, and is placed inside a pot of boiling water to poach an egg. Egg separator: A slotted spoon-like utensil used to separate the yolk of an egg from the egg white. Egg slicer: Slicing peeled, hard-boiled eggs quickly and evenly. Consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed ...