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The term "coconut" (or the archaic "cocoanut") [2] can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut. They are ubiquitous in coastal tropical regions and are a cultural icon of the tropics. The coconut tree provides food, fuel, cosmetics, folk medicine and building materials, among many other uses.
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It is a variety of coconut that grows in saline red soil found in the southern coast of India. The trees are tall, growing up to 30 m (98 ft) with strong stems. The canopy consists of about 30 to 36 thick, long leaves and large sized fruits. The fruit consists of more fiber, thick shell and a large copra. The trees have an average lifespan of ...
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A cocoyea, also called coki-yea, is the wood-like shaft of a coconut tree leaf.Originally from Trinidad and Tobago, cocoyea are used in kites and other handcrafts, as well as Carnival costumes. [1]
The Arecaceae are notable among monocots for their height and for the size of their seeds, leaves, and inflorescences. Ceroxylon quindiuense, Colombia's national "tree", is the tallest monocot in the world, reaching up to 60 metres (197 ft) tall. [13]
[4] [5] "Frond" is commonly used to identify a large, compound leaf, but if the term is used botanically to refer to the leaves of ferns and algae it may be applied to smaller and undivided leaves. Fronds have particular terms describing their components. Like all leaves, fronds usually have a stalk connecting them to the main stem.
Plants reach 10-15 meters in height and a trunk diameter of 25-50 cm. Leaves length will reach up to 4-5 meters within a crown of 10-15 pinnate leaves. Overall appearance stunningly resembles the tropical coconut palm in many features, i.e leaves, trunk, fruit structure including milk, hence its nickname "Bolivian Mountain Coconut".