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2. List of fried dough foods - Wikipedia

   en.wikipedia.org/wiki/List_of_fried_dough_foods

   Dough made from pre-cooked cornmeal, salt, sugar, aniseseed, butter, and water. It can have various fillings and is fried in oil. The filling can be ground meat, cheese, chicken, or tuna. Empaná's are sold at all places that cater to eaters on the go during the day as a filling snack but mostly in the morning as a fast breakfast item.

3. 50 Crispy, Cheesy, Stuffed With Goodness Empanada ... - AOL

   www.aol.com/50-crispy-cheesy-stuffed-goodness...

   The filling is made with ground beef, onion, spices and green olives and baked in flaky empanada dough until golden brown. Get the recipe: Beef Empanadas (Argentina) Take Two Tapas

4. Solo Foods - Wikipedia

   en.wikipedia.org/wiki/Solo_Foods

   Solo Foods was founded by John A. Sokol, a Czechoslovakian immigrant who arrived in Chicago in 1889, entered the food business and by 1902, owned four grocery stores. In 1905, Sokol launched a wholesale coffee, tea and spice business and incorporated the name Sokol & Company in 1907.

5. Worldwide brands - Wikipedia

   en.wikipedia.org/wiki/Worldwide_brands

   Worldwide Brands is a Maitland, Florida based company that was founded by Chris Malta in 1999; it was registered as a corporation in 2001. [1] It is a product sourcing research company that operates WorldwideBrands.com, a website whose primary function is to locate and qualify factory-authorized wholesale suppliers and wholesale manufacturers that are willing to sell to home businesses and ...

6. Taco Bell is bringing back the Caramel Apple Empanada and ...

   www.aol.com/news/taco-bell-bringing-back-caramel...

   ‘00s Caramel Apple Empanada: This deep-fried dessert is filled with apple pieces and a creamy caramel filling, and costs $2.99. The Caramel Apple Empanada is coming a little later than the rest ...

7. How to Make Beef Empanadas - AOL

   www.aol.com/beef-empanadas-163038987.html

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8. Paste (pasty) - Wikipedia

   en.wikipedia.org/wiki/Paste_(pasty)

   A paste (Spanish:) (known as an empanada or Inglesa in other Latin American countries: Argentina and Guatemala, UK diaspora 1880s [clarification needed]) is a small pastry produced in the state of Hidalgo in central Mexico and in the surrounding area. [1]

9. Mini Panamanian Beef Empanadas Recipe - AOL

   www.aol.com/.../mini-panamanian-beef-empanadas

   1. Make the Dough: In a food processor, pulse the flour with the sugar and salt. Add the butter and pulse until the mixture resembles coarse meal.