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Crustacean appendages are typically biramous, meaning they are divided into two parts; this includes the second pair of antennae, but not the first, which is usually uniramous, the exception being in the Class Malacostraca where the antennules may be generally biramous or even triramous.
Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered seafood even if they are from the sea. In the US, the term "seafood" is extended to fresh water organisms eaten by humans, so any edible aquatic life may be broadly referred to as seafood in the US.
Crustaceans are members of the sub-phylum Crustacea, a large group of arthropods (55,000 species). They include various familiar animals, such as lobsters , crabs , shrimp and barnacles . They are variously found in marine and freshwater, with a few terrestrial members (such as woodlice ).
Shellfish, in colloquial and fisheries usage, are exoskeleton-bearing aquatic invertebrates used as food, including various species of molluscs, crustaceans, and echinoderms. Although most kinds of shellfish are harvested from saltwater environments, some are found in freshwater.
Branchiopoda is a class of crustaceans. It comprises fairy shrimp, clam shrimp, Diplostraca (or Cladocera), Notostraca, the Devonian Lepidocaris and possibly the Cambrian Rehbachiella. They are mostly small, freshwater animals that feed on plankton and detritus.
They are small crustaceans, typically around 1 mm (0.04 in) in size, but varying from 0.2 to 30 mm (0.008 to 1 in) in the case of the marine Gigantocypris. The largest known freshwater species is Megalocypris princeps , which reach 8 mm in length.
Abludomelita obtusata, an amphipod. Crustaceans are a group of arthropods that are a part of the subphylum Crustacea (/ k r ə ˈ s t eɪ ʃ ə /), a large, diverse group of mainly aquatic arthropods including decapods (shrimps, prawns, crabs, lobsters and crayfish), seed shrimp, branchiopods, fish lice, krill, remipedes, isopods, barnacles, copepods, opossum shrimps, amphipods and mantis shrimp.
Various crustaceans, all of interest to carcinologists. Carcinology is a branch of zoology that consists of the study of crustaceans.Crustaceans are a large class of arthropods classified by having a hard exoskeleton made of chitin or chitin and calcium, three body regions, and jointed, paired appendages. [1]