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1 ounce tequila Dash of triple sec Juice of 1 ⁄ 2 lime or lemon Pour over crushed ice, stir. Rub the rim of a stem glass with rind of lemon or lime, spin in salt—pour, and sip. It was further popularized by the 1977 song "Margaritaville" by Jimmy Buffett. In 2004 it was described as "the most popular mixed drink in America". [52]
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Add 1 ⁄ 2 US fl oz (15 ml) rum, 1 ⁄ 2 oz. gin, 1 ⁄ 2 oz tequila, 1 US fl oz (30 ml) vodka, 1 oz. whiskey, and 1 ⁄ 2 oz. maple syrup Mix, then add 4 US fl oz (120 ml) of cola It is unknown what the quantities of the original recipe were, when and how it was changed, and how and why the varied alcoholic ingredients were distilled all in ...
3 oz. cooked chicken breast. 1 medium banana. P.M. Snack (170 calories) ... (464 calories) 1 serving Grilled Tequila-Lime Chicken ... Make it 2,000 calories: Add 1 cup low-fat plain kefir to lunch ...
Nutrition info for St. Agrestis Non-Alcoholic Phony Negroni, per 3.4-ounce serving (2 servings per 1 can): 44 calories, 0 g total fat, 0 g saturated fat, 0 mg cholesterol, 2.5 mg sodium, 11 g ...
Tequila is made from the agave plant, which is a natural form of sugar. Agave has been shown to lower blood sugar levels. Benefits Colon. Blue agave used in tequila has been found to benefit the ...
This beer had 118 calories per 12 US fl oz serving (1,390 kJ/L), 8.3 grams of carbohydrates and 4.1% alcohol by volume. ... Tequiza Extra, with more Tequila flavor ...
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