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Revival Bar and Kitchen is a farm-to-table eatery in Berkeley, California that specializes in local, sustainable, ethical food. [1] [2] [3] It first opened its doors in May 2010 with Amy Murray as owner, and later taking over as executive chef in December 2011. [4] Nat Harry serves as Revival's head mixologist, and Patrick Cress as Revival's ...
The Gourmet Ghetto can trace its origins to April 1, 1966, when Dutch-born Alfred Peet opened the first Peet's Coffee location at the corner of Walnut and Vine. [2] Peet's was the first coffee retailer in the U.S. to feature specialty beans from around the world, with darker roasts such as French roast.
Downtown Berkeley is the central business district of the city of Berkeley, California, United States, around the intersection of Shattuck Avenue and Center Street, and extending north to Hearst Avenue, south to Dwight Way, west to Martin Luther King Jr. Way, and east to Oxford Street.
An eight-layer banoffee bar made with Berkeley-based TCHO chocolate is the highlight of the dessert menu. 555 Capitol Mall, Suite 100, Sacramento. (916) 619-8897.
From 2002 to 2008 it was ranked by Restaurant magazine as one of the top 50 restaurants in the world and was ranked number 12 in 2003. [11] Michelin awarded the restaurant a one-star rating in its guide to San Francisco Bay Area dining from 2006 through 2009, but the restaurant lost its star in 2010.
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In North Berkeley, Shattuck Avenue is the location of the Gourmet Ghetto, an unofficial district known for its density of restaurants. From there the street leads south to Downtown Berkeley. Shattuck is an important north–south arterial roadway for northern Alameda County connecting the downtowns of Berkeley and Oakland. In the early 20th ...
Long the last stop for many a downtown bargoer, this outpost of the popular pizza chain sells by the slice until 2:30 a.m. every night. It's a good place to go for a postgame slice or to grab a ...