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2. We Drank Shark Tank-Famous Sap! Here’s What We Thought - AOL

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   No one will guess that cake mix simplifies the recipe. The traditional pumpkin and spices plus the delectable maple glaze give it a real from-scratch taste. —Barbara Elliott, Tyler, Texas

3. These 90 Desserts Prove There's So Much More To ... - AOL

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   Get the Glazed Maple Leaf Cookies recipe. PHOTO: JULIA GARTLAND; FOOD STYLING: ADRIENNE ANDERSON. ... To make things even easier, we're using boxed cake mix and store-bought cherry jam, ...

4. Saucy Cranberry Maple Pudding Cake Recipe - AOL

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   To make the filling: Combine the cranberries, maple syrup, and water in a medium saucepan, bring to a simmer, and cook for 3 minutes. Transfer 1/2 cup of the berries, with some juice, to a small bowl and set aside. Pour the remaining berries and juice into the baking dish and set in the oven to heat for about 5 minutes while you make the topping.

5. These 25 Desserts Are Full of Sugar, Spice & Everything Nice

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   Get the Recipe: Pumpkin Cinnamon Rolls with Maple Cream Cheese Frosting. Mama’s On A Budget /FoodnService. ... This cinnamon chocolate chip loaf cake is the ideal mix of sweet and spice. Loaded ...

6. Saucy Cranberry Maple Pudding Cake Recipe - AOL

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   Want to make Saucy Cranberry Maple Pudding Cake? Learn the ingredients and steps to follow to properly make the the best Saucy Cranberry Maple Pudding Cake? recipe for your family and friends.

7. Maple-Apple Upside-Down Cake Recipe - AOL

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   Preheat the oven to 350°. Butter and flour a 10-inch round cake pan. In a large saucepan, bring the maple syrup to a boil over high heat, then simmer over low heat until very thick and reduced to 3/4 cup, about 20 minutes. Pour the thickened syrup into the cake pan. Arrange the apples in the pan in 2 concentric circles, overlapping them slightly.

8. 77 Fall Dessert Recipes That Go Way Beyond Pumpkin Spice - AOL

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   No matter what fall flavor team you're on, these 77 fall dessert recipes will have you more than ready to pre-heat the oven to bake up pumpkin pies, honey cake, maple butter blondies, and French ...

9. Pouding chômeur - Wikipedia

   en.wikipedia.org/wiki/Pouding_chômeur

   The cake then rises through the liquid which settles at the bottom of the pan, mixing with the batter and creating a distinct layer at the bottom of the dish. The syrup or caramel can be made from brown sugar, white sugar, maple syrup or a combination of these. During the worst of the Depression, stale bread was used in lieu of cake batter.