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The shakes have half the sugar and only 10% of the fat of commercial fast-food shakes. Schools need a milk shake machine or soft-serve ice cream machine to serve the milkshakes. The milkshakes also have added fiber and other nutrients and reduced levels of lactose, which makes the shakes suitable for some people with Lactose intolerance. [22]
Banana-bread baked oatmeal is a breakfast worth waking up for. It combines the warm spices and sweet flavor of banana bread with fiber-rich oats, creating a warm, satisfying start to your day.
Reviewed by Dietitian Jessica Ball, M.S., RD. Start your morning with a tasty boost of fiber thanks to these easy breakfast recipes! Each dish contains at least 6 grams of fiber per serving and ...
Green Goddess Smoothie. The best part about this green drink? It "hides two cups of über-healthy leafy greens behind crisp tart apple, creamy banana, and sweet pineapple," says Bauer.
Banana Crusha was discontinued in shops, but remained a bulk product for cash and carry stores. For 2012, a new limited-edition flavour was released, Cherry and Vanilla, which replaced the Vanilla Ice Cream flavour.
Banana pudding – Dessert made from banana; Banana roll – Chinese pastry common in Hong Kong; Banana milkshake; Banana split – Banana dishes; Bananas Foster – Dessert of bananas, ice cream, and sauce; Bánh chuối – Sweet banana pancake; Boli – Roasted plantain dish in Nigeria of the Yorubas; Cayeye – Colombian dish
The actual term "smoothie" was being used in recipes and trademarks by the mid-1980s. [3] In the 1960s Steve Kuhnau was inspired by his work as a soda jerk and began experimenting with smoothies. They were an alternative for the lactose intolerant Kuhnau to taste his own concoctions using unique blends of fruit juices, vegetables, protein ...
Chobani Complete Strawberry Cream Chobani Per 10-oz bottle : 170 calories, 2.5 g fat (1.5 g saturated fat), 115 mg sodium, 16 g carbs (3 g fiber, 12 g sugar), 20 g protein
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