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Shinai (Japanese Katana-like sword made of Bamboo strips, used in Kendo) Pugil stick (Heavily padded pole-like weapon) Foil (European fencing weapon) Federschwert (Steel sparring sword used in European martial arts) Foam Weapons, Boffers (Foam Weapons used in live action role playing, SCA, and the like)
All of the Islamic world during the 16th to 18th century, including the Ottoman Empire and Persia were influenced by the "scimitar" type of single-edged curved sword. Via the Mameluke sword this also gave rise to the European cavalry sabre. Terms for the "scimitar" curved sword: Kilij (Turkish) Pulwar (Afghanistan) Shamshir (Persia) Talwar ...
Hand-and-a-half sword, probably German, c. 1400–1430 [1] The English language terminology used in the classification of swords is imprecise and has varied widely over time. There is no historical dictionary for the universal names, classification, or terminology of swords; a sword was simply a single-edged or double-edged knife.
nagakatana (長刀, lit. long sword) – any sword with a blade longer than a tantō, particularly exceptionally large ones (e.g. nodachi). Also called chōtō. nagamaki (長巻, "long wrapping") – a large sword with a usually katana-sized blade and a very long handle of about equal length.
The wakizashi (Japanese: 脇差, 'side inserted sword' [1]) is one of the traditionally made Japanese swords [2] [3] worn by the samurai in feudal Japan.Its name refers to the practice of wearing it inserted through one's obi or sash at one's side, whereas the larger tachi sword was worn slung from a cord.
The modern épée derives from the 19th-century épée de combat, [1] a weapon which itself derives from the French small sword. [2] As a thrusting weapon, the épée is similar to a foil (contrasted with a sabre, which is designed for slashing). It has a stiffer blade than a foil. It is triangular in cross-section with a V-shaped groove called ...
The etymology of the word daishō becomes apparent when the terms daitō, meaning long sword, and shōtō, meaning short sword, are used; daitō + shōtō = daishō. [2] A daishō is typically depicted as a katana and wakizashi (or a tantō ) mounted in matching koshirae , but originally the daishō was the wearing of any long and short katana ...
However, to maintain the quality of Japanese swords, the Japanese government limits the number of Japanese swords a swordsmith can make in a year to 24 (up to 2 swords per month). Therefore, many of the swords called "Japanese sword" distributed around the world today are made in China, and the manufacturing process and quality are not authorized.