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Orange pekoe (/ ˈ p ɛ k oʊ, ˈ p iː k oʊ /), also spelled pecco, or OP is a term used in the Western tea trade to describe a particular genre of black teas (orange pekoe grading). [ 6 ] [ 7 ] Despite a purported Chinese origin, these grading terms are typically used for teas from Sri Lanka, India and countries other than China; they are ...
Byrne took the phrase "Luaka Bop" from the inner packaging of a specialty tea which is sold in England. Luaka is the name of a tea importer. Their "Broken Orange Pekoe" is packaged in a silver foil block; when the sleeve is removed, it reveals a white label that reads "Luaka BOP". Byrne found the phrase to be “strange, but musical”, a ...
Hong Kong–style milk tea is made from a mix of several types of black tea. The exact blend varies between cha chaan tengs, which treat the recipe as a commercial secret. In its standard form, the tea blend consists of: [3] [7] 30% broken orange pekoe (BOP, medium-grade tea leaves) that give the aroma
Swee-Touch-Nee Tea is a brand of orange pekoe black tea founded in approximately 1880 by the now-dissolved Consolidated Tea Company Inc, one of the oldest Jewish companies in America. [1] Swee-Touch-Nee Tea derives its name from the loose Russian transliteration of "tsvetochnyy chay", which translates to "flowery tea."
Black tea grading Fresh tea leaves of different sizes. Black tea is usually graded on one of four scales of quality. Whole-leaf teas are the highest quality, with the best whole-leaf teas graded as "orange pekoe". After the whole-leaf teas, the scale degrades to broken leaves, fannings, then dusts. Whole-leaf teas are produced with little or no ...
You recycle your plastic iced tea bottles. Of course you carry a reusable bottle for water. You compost the scraps from your locally sourced, organically grown vegetables. You hardly ever eat red meat. You carpool to work in your electric car. You bike on the weekends.
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