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Sustainable diets are typically associated with low-carbon diets, which are structured to combat global warming. [13] The most important example of this is the Plant-based diet . [ 14 ] [ 15 ] Other approaches focus on broader environmental factors as well as social and economic challenges.
In particular Goal 2: Zero Hunger sets globally agreed targets to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030. [206] Although there has been some progress, the world is not on track to achieve the global nutrition targets, including those on child stunting, wasting and overweight by 2030 ...
Sustainable agriculture is farming in sustainable ways meeting society's present food and textile needs, without compromising the ability for current or future generations to meet their needs. [1] It can be based on an understanding of ecosystem services .
"The GODAN Secretariat states that it has an estimated five year budget of $8.5 million, with five full time employees. GODAN also states that its activities and Secretariat are financially supported by the US Government, the UK Department for International Development (maximum of £2.5 over 5 years), the Government of the Netherlands, the UN Food and Agriculture Organization (FAO), Technical ...
Agroecology and Sustainable Food Systems is a peer-reviewed scientific journal covering sustainable agriculture. It was established in 1990 as the Journal of Sustainable Agriculture , obtaining its current title in 2013.
Rainfed agriculture accounts for 80% of global agriculture. [195] Many of the 852 million poor people in the world live in parts of Asia and Africa that depend on rainfall to cultivate food crops. Climate change will modify rainfall, evaporation, runoff, and soil moisture storage. Extended drought can cause the failure of small and marginal farms.
CGIAR (formerly the Consultative Group for International Agricultural Research) is a global partnership that unites international organizations engaged in research about food security. [1] CGIAR research aims to reduce rural poverty, increase food security, improve human health and nutrition, and sustainable management of natural resources. [2] [3]
The Agriculture, Nutrition and Health (ANH) Academy is a global community of researchers, practitioners, and policymakers working on agriculture and food systems for improved nutrition and health. [1] [2] [3] With over 9,000 members in over 145 countries, the organisation claims to have best researchers and other experts in the world. [4] [5 ...
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