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Toggle Branches of biochemistry subsection. 2.1 Main branches. 2.2 Other branches. 3 History of biochemistry. 4 General biochemistry concepts. 5 Biochemical techniques.
Biochemistry or biological chemistry is the study of chemical processes within and relating to living organisms. [1] A sub-discipline of both chemistry and biology , biochemistry may be divided into three fields: structural biology , enzymology , and metabolism .
Biochemistry is the chemistry of life. Biochemists study the elements , compounds and chemical reactions that are controlled by biomolecules (such as polypeptides , polynucleotides , polysaccharides , lipids and chemical messenger [ disambiguation needed ] s) and take place in all living organisms .
The branches of science, ... Biochemistry, or biological chemistry, is the study of chemical processes within and relating to living organisms. [32]
Some focus on the micro-scale (e.g. molecular biology, biochemistry) other on larger scales (e.g. cytology, immunology, ethology, pharmacy, ecology). Another major branch of life sciences involves understanding the mind – neuroscience. Life sciences discoveries are helpful in improving the quality and standard of life and have applications in ...
Biochemistry. Molecular biology – study of biology and biological functions at the molecular level, with some cross over from biochemistry. Structural biology – a branch of molecular biology, biochemistry, and biophysics concerned with the molecular structure of biological macromolecules. Health sciences and human biology – biology of humans.
Biochemistry (40 C, 246 P) Chemical biology (1 C, 16 P) C. Carbohydrate chemistry (5 C, 81 P) Chemical physics (8 C, 34 P) Cheminformatics (3 C, 67 P)
Biochemistry is the study of the chemical substances and vital processes occurring in living organisms. Biochemists focus heavily on the role, function, and structure of biomolecules such as proteins , lipids , carbohydrates and nucleic acids .
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