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  2. Breakfast Is the Most Expensive Meal of the Day — Eat ... - AOL

    www.aol.com/breakfast-most-expensive-meal-day...

    Eggless waffles and pancakes: You can still enjoy your favorite flapjacks and waffles without eggs. You’ll just need to load up on the buttermilk and butter, but with dairy prices down, it could ...

  3. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    As it can replicate the whipped structural loft as well as the moisture of egg whites, it enables egg-avoiding cooks to produce such elusive egg dishes as macarons, lemon meringue pie, or homemade mayonnaise. Tofu can be used as an egg substitute in recipes that use many eggs, like quiches or custards. Tofu doesn't fluff up like eggs or ...

  4. Egg waffle - Wikipedia

    en.wikipedia.org/wiki/Egg_waffle

    An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau, [1] consisting of an eggy leavened batter cooked between two plates of semi-spherical cells. They are usually served hot, and often eaten plain, although they may be served with fruit and flavors such as strawberry, coconut or chocolate. [ 2 ]

  5. Eggo - Wikipedia

    en.wikipedia.org/wiki/Eggo

    Eggo is a brand of frozen waffles owned by Kellanova (formerly the Kellogg Company), and sold in North America.Several varieties are available, including homestyle, miniature, cherry, blueberry, strawberry, vanilla bliss, brown sugar cinnamon, apple cinnamon, buttermilk, chocolate chip, and Thick & Fluffy.

  6. Waffles Make Mornings Better! Try One of These 35 Super ... - AOL

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  7. Eggs Benedict Waffle Recipe - AOL - AOL.com

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  8. How to Make Classic French Toast for Weekend (or Weekday ...

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    Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed. Pour your custard into a 13x9" Pyrex dish to soak bread slices.

  9. Eat Just - Wikipedia

    en.wikipedia.org/wiki/Eat_Just

    Eat Just's first product, Beyond Eggs, was intended to replace eggs in baked goods and was released in February 2013. [7] It is made with peas and other ingredients. [67] Later on, Eat Just developed plant-based substitutes for mayonnaise [68] and cookie dough. [69] Initially, the company focused on foods that use eggs as an ingredient, like ...

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