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Caffè Quadri (Italian pronunciation: [kafˌfɛ kˈkwaːdri]) is a coffeehouse located in the Procuratie Vecchie of Piazza San Marco, Venice. [1] It was established in 1775. The restaurant underwent a first important renovation in 1830, under the management of the Vaerini brothers, who expanded both the spaces and the activities, purchasing the ...
Caffè Florian is a coffee house situated in the Procuratie Nuove of Piazza San Marco, Venice.It was established in 1720 and is the oldest coffee house in continuous operation in Italy, and one of the oldest in the world (the oldest being Queen's Lane Coffee House in Oxford, [citation needed] founded in 1654).
Massimiliano (Max) Alajmo is a part of the fifth generation of the Alajmo family self-employed as chefs and restaurateurs. After attending hotel management school, Max furthered his culinary education in the kitchens of Alfredo Chiocchetti of Ja Navalge in Moena, Marc Veyrat of Auberge de l’Eridan in Veyrier-du-Lac, and Michel Guérard of Les Près d’Eugenie in Eugénie-les-Bains.
1305 Abbot Kinney Blvd., Venice, (310) 573-8077, rvr.la A new Long Beach restaurant from the team behind Heritage offers a la carte "neo-bistro" cuisine such as amberjack crudo with cucumber and ...
Piazza San Marco (Italian pronunciation: [ˈpjattsa san ˈmarko]; Venetian: Piasa San Marco), often known in English as St Mark's Square, is the principal public square of Venice, Italy, where it is generally known just as la Piazza ("the Square").
Quadri is a comune and town in the province of Chieti in the Abruzzo region of Italy. Quadri may also refer to: Quadri (surname), surname; Caffè Quadri, coffeehouse located in the Procuratie Vecchie of Piazza San Marco, Venice
Cipriani S.A. traces its history to family patriarch Giuseppe Cipriani, (1900–1980) [1] who founded Harry's Bar in Venice in 1931. According to the company history, Harry Pickering, a young Bostonian, had been frequenting Hotel Europa in Venice, where Giuseppe Cipriani was a bartender. When Pickering explained that he was broke because his ...
Venetian cuisine, from the city of Venice, Italy, [1] or more widely from the region of Veneto, has a centuries-long history and differs significantly from other cuisines of northern Italy (notably Friuli-Venezia Giulia and Trentino-Alto Adige/Südtirol), and of neighbouring Austria and of Slavic countries (notably Slovenia and Croatia ...