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Consumer purchases of Minnesota's brewery products generated more than $177 million extra in tax revenue. [1] In 2020, Minnesota ranked 13th among U.S. states in the number of craft breweries per capita, with 5.2 breweries per 100,000 adults. [3]
Fulton Beer is a microbrewery based in the North Loop area of Minneapolis in the U.S. state of Minnesota.The company was founded in 2009 by Ryan Petz, Jim Diley, Brian Hoffman and Peter Grande, who had been homebrewing for several years out of a garage in the Fulton neighborhood of Minneapolis.
Owamni by the Sioux Chef, or simply Owamni, is a Native American restaurant in downtown Minneapolis, Minnesota, that overlooks the Mississippi River.Owamni's majority Native American staff serves a menu made from indigenous ingredients such as game meats, corn, and wild plants. [1]
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In July 2013, a $250,000 ($327,000 in 2023 dollars [7]) expansion was announced with the aim of doubling the brewery's capacity to 6,400bbl per year. [8] In August 2013, Indeed reported it was on track to brew over 6,000bbl by the end of 2013 and that its beers were now available in over 300 bars, restaurants and liquor stores throughout the Twin Cities metro area. [1]
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This year, The Whale: A Craft Beer Collective and Burial Beer Co. earned Craft Beer and Brewing Magazine's Readers Choice Best in Beer 2023 awards, and Asheville ranked No. 4 on the Readers ...
Esquire called the restaurant one of the first dedicated Hmong restaurants in the United States. [3] [34] Vinai opened on July 30, 2024, in Northeast, Minneapolis, in the space previously occupied by Dangerous Man Brewing Company. [35] [36] Vinai was named as one of the 50 Best Restaurants in the U.S. for 2024 by the New York Times. [37]