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tablespoon: tbsp. or T. 1 ⁄ 16 cup 1 ⁄ 2: 14.7868 2 tablespoons = 1 fluid ounce fluid ounce: fl.oz. or oz. 1 ⁄ 8 cup 1 29.5735 2 fluid ounce = 1 wineglass wineglass‡ wgf. 1 ⁄ 4 cup 2 59.1471 2 wineglasses = 1 teacup gill‡ or teacup‡ tcf. 1 ⁄ 2 cup 4 118.294 2 teacups = 1 cup cup: C 1 ⁄ 2 pint 8 236.588 2 cups = 1 pint pint: pt ...
A tablespoon (tbsp., Tbsp., Tb., or T.) is a large spoon. In many English-speaking regions, the term now refers to a large spoon used for serving; [1] however, in some regions, it is the largest type of spoon used for eating. By extension, the term is also used as a cooking measure of volume. In this capacity, it is most commonly abbreviated ...
The cup is a cooking measure of volume, commonly associated with cooking and serving sizes. In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup being 250 millilitres.
1 tbsp. vanilla extract. 2. large eggs. 2 1/4 c. all-purpose flour. 1 tsp. baking soda. 1/2 tsp. kosher salt. 8 oz. ... Use a 1/4-cup scoop to scoop the dough, making sure to scrape the scoop ...
1 tbsp. fresh thyme, chopped. 1 tsp. paprika. 1 tsp. kosher salt, plus more to taste. Black pepper, to taste. 3 1/2 to 4 cups low-sodium chicken broth. 1/2 c. fresh parsley, chopped. 8 c. cubed ...
Day 8 Breakfast (434 calories) 1 cup low-fat plain strained Greek-style yogurt ... Add ¼ cup unsalted dry-roasted shelled pistachios to P.M. snack and have 1 banana with 2 Tbsp. natural peanut ...
1 US gill ≡ 4 US fl oz ≡ 1 ⁄ 32 US gallon ≡ 1 ⁄ 8 US quart ≡ 1 ⁄ 4 US pint ≡ 1 ⁄ 2 US cup ≡ 8 tablespoons ≡ 24 teaspoons ≡ 32 US fluid drams: ≡ 7 7 ⁄ 32 in 3: ≡ 118.29411825 mL [b] ≈ 118 mL ≈ 5 ⁄ 6 imperial gills
8 cups water. 1 1/2 teaspoons sea salt. 1 pound dry bucatini. 8 tablespoons (1 stick) unsalted butter. 1 tablespoon freshly cracked black pepper, plus more for serving.