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  2. Kazha - Wikipedia

    en.wikipedia.org/wiki/Kazha

    The band’s name is taken from the vocalist Kazuha Oda's first name. [1] The band debut in Japan with the release of their first EP Breathe Through Your Dreams in September 2009. [2] After the release of the first album Overture, Kazha made their USA debut performing at Asian Heritage Street Celebration in San Francisco, California.

  3. Lontong sayur - Wikipedia

    en.wikipedia.org/wiki/Lontong_sayur

    Lontong sayur (lit. vegetable rice cake) is an Indonesian traditional rice dish made of pieces of lontong served in coconut milk soup with shredded chayote, green bean, unripe jackfruit, tempeh, tofu, hard-boiled egg, sambal and krupuk.

  4. Kazuha - Wikipedia

    en.wikipedia.org/wiki/Kazuha

    Kazuha (written: 一葉, 円葉 or 和葉) is a feminine Japanese given name. People with this name. Kazuha Oda (小田 ...

  5. Category:Indonesia - Wikipedia

    en.wikipedia.org/wiki/Category:Indonesia

    Acèh; Адыгэбзэ; Afrikaans; አማርኛ; Anarâškielâ; Ænglisc; Аԥсшәа; العربية; Aragonés; Armãneashti; অসমীয়া; Asturianu

  6. Ayam kecap - Wikipedia

    en.wikipedia.org/wiki/Ayam_kecap

    In Indonesia, ayam kecap is pieces of chicken simmered in kecap manis (sweet soy sauce), spiced with shallot or onion, garlic, ginger, pepper, leek and tomato. [2] Other versions may add richer spices, including nutmeg and cloves . [ 7 ]

  7. Category:Indonesian television soap operas - Wikipedia

    en.wikipedia.org/wiki/Category:Indonesian...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Help; Learn to edit; Community portal; Recent changes; Upload file

  8. Ketoprak (dish) - Wikipedia

    en.wikipedia.org/wiki/Ketoprak_(dish)

    The etymology of the name ketoprak is unknown, and its name similarity to the Javanese folk-drama is peculiar. However, according to popular Betawi tradition, ketoprak was actually derived from the acronym of ketupat tahu digeprak, [1] to refer its ingredients; which are ket from ketupat, to from tahu and toge, and prak from digeprak (Betawi for: "mashed" or "crushed"), which describes the ...

  9. Nunuk Nuraini - Wikipedia

    en.wikipedia.org/wiki/Nunuk_Nuraini

    Nuraini was born in Bandung, Indonesia. [2] She graduated from Padjadjaran University in that city with a degree in food technology. [3] Nuraini was a follower of Islam. [1] She worked for Indofood as the flavor department manager, [2] [1] developing recipes there for almost three decades.

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