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  2. List of game engines - Wikipedia

    en.wikipedia.org/wiki/List_of_game_engines

    The first game using Source 2, Dota 2, was ported over from the original Source engine. One of The Lab's minigame Robot Repair uses Source 2 engine while rest of seven uses Unity's engine. One of The Lab's minigame Robot Repair uses Source 2 engine while rest of seven uses Unity's engine.

  3. Obfuscation (software) - Wikipedia

    en.wikipedia.org/wiki/Obfuscation_(software)

    Obfuscation (software) In software development, obfuscation is the act of creating source or machine code that is difficult for humans or computers to understand. Like obfuscation in natural language, it may use needlessly roundabout expressions to compose statements. Programmers may deliberately obfuscate code to conceal its purpose ( security ...

  4. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    brine. To soak a food item in salted water. broasting. A method of cooking chicken and other foods using a pressure fryer and condiments. browning. The process of partially cooking the surface of meat to help remove excessive fat and to give the meat a brown color crust and flavor through various browning reactions.

  5. Cooking techniques - Wikipedia

    en.wikipedia.org/?title=Cooking_techniques&...

    Language links are at the top of the page across from the title.

  6. 6 Cooking Techniques to Master Now - AOL

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  7. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  8. Category:Foods by cooking technique - Wikipedia

    en.wikipedia.org/wiki/Category:Foods_by_cooking...

    Skewered foods ‎ (2 C, 21 P) Smoked food ‎ (3 C, 18 P) Spit-cooked foods ‎ (1 C, 18 P) Steamed foods ‎ (4 C, 136 P)

  9. Hot salt frying - Wikipedia

    en.wikipedia.org/wiki/Hot_salt_frying

    Chestnuts in hot black sand, prepared by a street-side hawker. Hot sand frying is a common cooking technique for street-side food vendors in China and India to cook chestnuts and peanuts. A large wok is filled with sand, which turns black from accumulating carbonized particles from the food items being fried, and heated to high temperature.