Search results
Results from the WOW.Com Content Network
Hydrolysis (/ h aɪ ˈ d r ɒ l ɪ s ɪ s /; from Ancient Greek hydro- 'water' and lysis 'to unbind') is any chemical reaction in which a molecule of water breaks one or more chemical bonds. The term is used broadly for substitution, elimination, and solvation reactions in which water is the nucleophile. [1]
A termolecular [4] [5] (or trimolecular) [6] reaction in solutions or gas mixtures involves three reactants simultaneously colliding, with appropriate orientation and sufficient energy. [4] However the term trimolecular is also used to refer to three body association reactions of the type: +
An example of a simple chain reaction is the thermal decomposition of acetaldehyde (CH 3 CHO) to methane (CH 4) and carbon monoxide (CO). The experimental reaction order is 3/2, [4] which can be explained by a Rice-Herzfeld mechanism. [5] This reaction mechanism for acetaldehyde has 4 steps with rate equations for each step :
For example, the aldohexose glucose may form a hemiacetal linkage between the aldehyde group on carbon 1 and the hydroxyl on carbon 4, yielding a molecule with a 5-membered ring, called glucofuranose. The same reaction can take place between carbons 1 and 5 to form a molecule with a 6-membered ring, called glucopyranose.
Carbohydrase is the name of a set of enzymes that catalyze five types of reactions, turning carbohydrates into simple sugars, from the large family of glycosidases. [1] Carbohydrases are produced in the pancreas, salivary glands and small intestine, breaking down polysaccharides.
There are, however, some termolecular examples in the gas phase. Most involve the recombination of two atoms or small radicals or molecules in the presence of an inert third body which carries off excess energy, such as O + O 2 + N 2 → O 3 + N 2. One well-established example is the termolecular step 2 I + H 2 → 2 HI in the hydrogen-iodine ...
For example, milk sugar (lactose) is a disaccharide made by condensation of one molecule of each of the monosaccharides glucose and galactose, whereas the disaccharide sucrose in sugar cane and sugar beet, is a condensation product of glucose and fructose. Maltose, another common disaccharide, is condensed from two glucose molecules. [7]
In the breakdown of a compound into its constituent parts, the generalized reaction for chemical decomposition is: AB → A + B (AB represents the reactant that begins the reaction, and A and B represent the products of the reaction) An example is the electrolysis of water to the gases hydrogen and oxygen: 2 H 2 O(l) → 2 H 2 (g) + O 2 (g)