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Get ready to meet our Mediterranean bowl: a delicious, ... canned, or roasted chickpeas, cooked lentils, roasted tofu, sauteed tempeh, baked salmon, falafels, or strips of seitan in place of ...
Breakfast (488 calories) 1 serving Sun-Dried Tomato & Feta Egg Bites. 1 serving Strawberry-Banana Green Smoothie. A.M. Snack (193 calories) 1 serving Apple with Cinnamon Almond Butter. Lunch (389 ...
Try our low-carb turkey gyro bowls, our reuben bowls, or our Philly cheesesteak lettuce wraps. They’re full of flavor, but skip the bread and tortillas. They’re full of flavor, but skip the ...
Plant-based bowl: Pick your preferred grain, like quinoa or farro, and add cooked kale, roasted sweet potatoes and oven-baked chickpeas. Top with a miso dressing. Top with a miso dressing. Add ...
Mediterranean White Beans & Greens A one-skillet recipe like this, made of hearty escarole stewed in a rich tomato sauce with lots of cannellini beans , is exactly what you’re surfing the web for.
Roasted bell peppers are stuffed with a spicy tomato pepper sauce and topped with a sunny-side egg and a smattering of feta and cilantro for a twist on this classic that will surprise and delight ...
Instead of a tomato-y pizza sauce, ... Thai-Inspired Basil Beef Bowls. ... Marinated shrimp and glass noodles are served in a red curry, coconut milk, and mushroom broth. No boring, bland flavors ...
In this cucumber, tomato, Swiss cheese and chickpea salad recipe, a healthy green goddess dressing is made from avocado, buttermilk and herbs. The extra dressing is delicious served with grilled ...