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[1] [needs update] Besides the Han Chinese majority, 55 other ethnic (minority) groups are categorized in present-day China, numbering approximately 105 million people (8%), mostly concentrated in the bordering northwest, north, northeast, south and southwest but with some in central interior areas.
A 2010 study by Baiju Shah & al data-mined the Registered Persons Database of Canadian health card recipients in the province of Ontario for a particularly Chinese-Canadian name list. Ignoring potentially non-Chinese spellings such as Lee (49,898 total), [24]: Table 1 they found that the most common Chinese names in Ontario were: [24]
Baozi (Chinese: 包子 ⓘ), or simply bao, is a type of yeast-leavened filled bun [1] in various Chinese cuisines. There are many variations in fillings ( meat or vegetarian ) and preparations, though the buns are most often steamed .
Peng Zu (彭祖, lit. ' Ancestor Peng ') is a legendary long-lived figure in China.He supposedly lived 450 years in the Shang dynasty. [1] Some legends say that one year was 60 days in ancient China; that made him more than 130 years old.
The Vietnamese people (Vietnamese: người Việt , lit. ' Việt people ' or ' Việt humans ') or the Kinh people (Vietnamese: người Kinh , lit. 'Metropolitan people'), also recognized as the Viet people [67] or the Viets, are a Southeast Asian ethnic group native to modern-day northern Vietnam and southern China who speak Vietnamese, the most widely spoken Austroasiatic language.
The Shanghai World Financial Center (SWFC; Chinese: 上海 环球 金融 中心; pinyin: Shànghǎi Huánqiú Jīnróng Zhōngxīn, Shanghainese: Zånhae Guejieu Cinyon Tsonsin) is a supertall skyscraper located in the Pudong district of Shanghai.
Cha siu bao (simplified Chinese: 叉烧包; traditional Chinese: 叉燒包; pinyin: chāshāo bāo; Jyutping: caa1 siu1 baau1; Cantonese Yale: chā sīu bāau; lit. 'barbecued pork bun') is a Cantonese baozi (bun) filled with barbecue-flavored cha siu pork. [1] They are served as a type of dim sum during yum cha and are sometimes sold in ...
Lonely Planet says, "This little storefront window is famed for its giant hum bao – eminently portable meat- or vegetable-filled steamed buns that make a great snack or small meal. The steamed pork bao is tops." [5] Thrillist says, "With BBQ pork and supersize potstickers, Mee Sum Pastry is a tried and true institution in the market. It's a ...