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  2. List of cholesterol in foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Cholesterol_in_Foods

    The human body makes one-eighth to one-fourth teaspoons of pure cholesterol daily. A cholesterol level of 5.5 millimoles per litre or below is recommended for an adult. The rise of cholesterol in the body can give a condition in which excessive cholesterol is deposited in artery walls called atherosclerosis. This condition blocks the blood flow ...

  3. 6 ‘Bad’ Foods You Should Be Eating for Better Heart Health ...

    www.aol.com/6-bad-foods-eating-better-124200197.html

    Eggs have long been controversial due to their cholesterol content. However, the current body of research shows that dietary cholesterol found in food has less impact on blood cholesterol than ...

  4. Factors like genetics and diet can cause high levels of low-density lipoproteins (LDLs)—sometimes called “bad cholesterol”—to build up as plaque in your arteries.

  5. 6 Myths About High Cholesterol Dietitians Want You to Stop ...

    www.aol.com/6-myths-high-cholesterol-dietitians...

    However, the latest research shows that dietary cholesterol has a relatively small effect on blood cholesterol levels, whereas saturated fat and trans fat are much more influential in raising LDL ...

  6. 15 Worst Foods for High Cholesterol, According to Dietitians

    www.aol.com/lifestyle/15-worst-foods-high...

    Many factors increase your total cholesterol, including genetics, lifestyle, and food choices. Eating whole grains and veggies is part of the heart-healthy diet for people with high cholesterol.

  7. Oyster - Wikipedia

    en.wikipedia.org/wiki/Oyster

    Several studies have shown that oysters and mussels have the capacity to dramatically alter nitrogen levels in estuaries. [22] [23] [24] In the U.S., Delaware is the only East Coast state without aquaculture, but making aquaculture a state-controlled industry of leasing water by the acre for commercial harvesting of shellfish is being ...

  8. Fish oil - Wikipedia

    en.wikipedia.org/wiki/Fish_oil

    Oils from these fish have a profile of around seven times as much omega−3 oils as omega−6 oils. Other oily fish, such as tuna, also contain omega−3 in somewhat lesser amounts. Although fish is a dietary source of omega−3 oils, fish do not synthesize them; they obtain them from the algae (microalgae in particular) or plankton in their ...

  9. Mayo Clinic Health System recommends cholesterol-lowering ...

    www.aol.com/mayo-clinic-health-system-recommends...

    "What you eat and drink affects your cholesterol and triglyceride levels, and if you have high cholesterol or triglyceride levels, your healthcare team may recommend following a cholesterol ...

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