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Currently operating restaurants in Boston include: Amrheins [1] Anna's Taqueria [2] Boca Grande Taqueria [3] Bova's Bakery [1] Caffé Vittoria [1] Charlie's Sandwich Shoppe [4] Cheers Beacon Hill; Dig; Elephant Walk [5] The Fours; Galleria Umberto [6] Legal Sea Foods [7] Mantra; O Ya; The Paramount, Boston; Regina Pizzeria [1] Santarpio's Pizza ...
South Street Diner, established in 1947, is a 24-hour, [1] seven night a week diner in Boston's Leather District. It was named '2011 Best Diner' by Boston Magazine, [2] along with 'The Best Late Night Food' in the US by Esquire. [3] Thrillist named South Street Diner as one of the best 24-hour diners in the country. [4] [5]
— Mark Majorie, chef/owner of Lucky 8 Restaurants in Sarasota, Florida A Scenic Dock-Side Seafood Restaurant Hudson's Seafood House on the Dock , Hilton Head Island, South Carolina
In 1998, Carambola was praised as "one of Greater Boston's most treasured restaurants" and "the most immediately satisfying and consistent of their restaurant ventures thus far" by Robert Nadeau of The Boston Phoenix. [14] In 2022, the Elephant Walk in Boston was described as "one of the most unique flavor profiles in the city". [15]
Like most major cities, Boston is a series of unique neighborhoods – 23 to be exact. Each one has its own feel and flavors. Dorchester is the place to go for a bowl of pho, while Roxbury has ...
Cheers Beacon Hill is a bar/restaurant located on Beacon Street in the Beacon Hill neighborhood of Boston, Massachusetts, across from the Boston Public Garden.Founded in 1969 as the Bull & Finch Pub, the bar is best remembered internationally as the exterior of the bar seen in the NBC sitcom Cheers, which ran between 1982 and 1993. [1]
Bismarck offers both history and modern flair. We started with a visit to the North Dakota State Capitol, the tallest building in the state, where the Art Deco design transported us back to the 1930s.
Schrafft's was founded by William G. Schrafft as a candy manufacturer in Boston, but over time the company also became a well-known restaurant.In 1898, Frank G. Shattuck, a salesman for the Schrafft company from Upstate New York, opened a candy store at Broadway and West 36th Street in Manhattan, New York City. [1]