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  2. Soup - Wikipedia

    en.wikipedia.org/wiki/Soup

    Okroshka is a cold soup of Russian origin. Partan bree is a Scottish soup made with crabmeat and rice. [23] Patsás is made with tripe in Greece. It is also cooked in Turkey and the Balkan Peninsula. "Peasants' soup" is a catch-all term for soup made by combining a diverse—and often eclectic—assortment of ingredients.

  3. List of police museums - Wikipedia

    en.wikipedia.org/wiki/List_of_police_museums

    The Greater Cincinnati Police Historical Society Museum; Cleveland Police Historical Society Museum; Maryland State Police Museum, Pikesville; National Law Enforcement Museum, Washington, DC; New York City Police Museum; San Diego County Sheriff's Museum; Seattle Metropolitan Police Museum; Texas Ranger Hall of Fame and Museum; Phoenix Police ...

  4. Pepper pot soup - Wikipedia

    en.wikipedia.org/wiki/Pepper_pot_soup

    Once a popular staple of the city, Philadelphia Pepper Pot soup disappeared and became a rarity. A canned condensed Pepper Pot soup was available from the Campbell Soup Company for more than a century, from 1899 until it was discontinued in 2010. [8] A Campbell's representative gave "changing consumer tastes" as the reason for its demise.

  5. The Story Behind Campbell's Chicken Noodle Soup - AOL

    www.aol.com/lifestyle/food-story-behind-camp...

    This year, Campbell's classic Chicken Noodle, the most famous chicken noodle soup on the planet, celebrates its 80th birthday! From being the.

  6. Kanuchi - Wikipedia

    en.wikipedia.org/wiki/Kanuchi

    Once the soup reaches the right consistency, usually after cooking for 10 minutes, the soup can be ladled out and served. A thick soup is typically served with any type of bread or dumpling, whereas a thin soup may be used as a drink. [6] Today, most food connoisseurs prefer eating kanuchi soup with rice, as its main viand, or else with sweet ...

  7. Minestrone - Wikipedia

    en.wikipedia.org/wiki/Minestrone

    Minestrone. Minestrone (/ ˌ m ɪ n ə s ˈ t r oʊ n i /, Italian: [mineˈstroːne]) or minestrone di verdure is a thick soup of Italian origin based on vegetables. [a] It typically includes onions, carrots, celery, potatoes, cabbage, tomatoes, often legumes, such as beans, chickpeas or fava beans, and sometimes pasta or rice. [1]

  8. America Has Spoken: This Is the Most Popular Soup in ... - AOL

    www.aol.com/america-spoken-most-popular-soup...

    According to the map, Ree's home state of Oklahoma prefers cream of chicken, along with many of the Southern and Midwestern states. Though states like Texas, Minnesota, Wisconsin, Nebraska, North ...

  9. See the 100-year-old artifacts unearthed from time capsule at ...

    www.aol.com/see-100-old-artifacts-unearthed...

    The front cover of the Kansas City Star newspaper, engraved on a copper plate, is displayed on stage during the unveiling ceremony of a 100-year-old time capsule at the National WWI Museum and ...

  1. Related searches where did soup originate from from florida from kansas state police museum

    history of soup makinghistory of pepper pot soup